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  1. whole cluck.jpg

    whole cluck.jpg

  2. ercookin

    did my first chicken!

    So I had some extra boneless skinless breasts and although I've heard these are not the ideal piece for the smoker, I am have a new smoker and i'm obsessed! So for this sunday's cook, I put the chicken in a brine of water, salt, sugar, and..... a GENEROUS dose of Blair's Mega Death hot sauce ...
  3. ercookin

    San Diego rookie

    Hi, My name is Eric, I'm just getting in to smoking foods and its already how i spend most sundays. I have a masterbuilt gas smoker from sears and i'm doing my best to make it work (was a gift). I'm definetly a nerd when it comes to stuff like this so i'm interested in ALL the mods and tools i...
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