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Building a Charcoal Smoker, looking for tips...
potatoC,throw some wood chunks in there too. three or four to start. Mark- moltenone
- Post #4
- Forum: Charcoal Smokers
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New to site....Up here in North Dakota
welcome stringerfull. Mark -
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New Member Signing In
Dreamer, welcome to the forum,your going to love that smoker! Mark -
My homemade smoker comes to life
looks like a fine smoker Goat!!! Mark- moltenone
- Post #9
- Forum: Other Builds
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Deep Fried Turkey Recipe???
Bill make sure your oils hot,and the birds thawed. Mark -
The Big Green Egg?
i'm, right there with you Skipper,stick burner to the bone straight up. Mark- moltenone
- Post #25
- Forum: Charcoal Smokers
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The Big Green Egg?
hey Skipper take a look at the digital bradley less than a grand,there's folk's on here that can tell you about them. Mark- moltenone
- Post #21
- Forum: Charcoal Smokers
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fatty abts ????
but you read the post right? Mark p.s. i still have all the photos -
The Big Green Egg?
what are your needs and price range Skipper? Mark- moltenone
- Post #15
- Forum: Charcoal Smokers
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fatty abts ????
page 12 of see the world smell the smoke,it was my original entry for the contest. i guess great minds think alike ;) Mark -
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Ham jerky
i never flavored it but i have dried it and it was not bad at all,my only suggestion would be to soak it and try to dilute the salt. Mark- moltenone
- Post #4
- Forum: Making Jerky
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Grease seperator? Don't have one.
spoon or baster bulb or let it chill and peel it off. good luck . Mark
