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  1. ndwildbill

    Brisket today for my 4th of July smoke

    What a great looking meal...beautiful brisket, and pie to die for!  Can't get any better than that.
  2. ndwildbill

    Beef Jerky using Alton's recipe... plus cure #1.... MONEY ... final results are in.... 7-3-16..up

    Thanks for the step by step Dave...the jerky looks great.  Another recipe to try soon.
  3. ndwildbill

    Favorite PP sauce?

    Used the SoFlaQuer finishing sauce on an 8 pound butt last week for a get together of former co-workers.  It was a big hit, so I'm gonna stick with that for a while.  Did have to make one change, recipe calls for red pepper flakes, but I couldn't find mine when I went to make it so substituted a...
  4. ndwildbill

    CREOLE BUTTER INJECTED RIBS ON THE LANG!

    Great looking ribs...gonna have to try the Creole butter injection in the next week or so!
  5. ndwildbill

    Abandoned 3-2-1 method

    Nice job...great looking ribs.  I'm with you, ribs should not be eaten with a fork!  I rarely foil mine, except when cooking for someone I know wants the "fall off the bone."
  6. ndwildbill

    Father's Day Prime Ribeyes!

    Great looking steaks, great looking car, and you are blessed to still have your pop around to cook for.  Mine has been gone for 7 years, and I would have loved to cook a steak for him on father's day.
  7. ndwildbill

    Picnic Shoulder MES 30

    That looks great... I'm doing an 8# pork butt for a get together with former co-workers on Saturday. Hope it turns out as good as yours looks! 128522
  8. ndwildbill

    Q View - First Time Smoking - Success 2 Racks of St Louis Cut

    Looks like you are doing some great smoking, and having a great time with family... doesn't get much better than that! 
  9. ndwildbill

    SMOKEY, BEEFY, ANDOUILLE, BACON CHILI

    Good looking bowel of chili...I'm going to have to try your recipe...thanks for sharing!
  10. ndwildbill

    Hey Everybody

    Great looking ribs!  Welcome to the world of thin blue smoke.  Keep up the great work.
  11. ndwildbill

    First solo smoke .. St. Louis ribs

    Ribs, sweet corn, and fried okra...doesn't get much better than that!  Save me a plate.  Nice job on the first smoke.  Looks great.
  12. ndwildbill

    Please help with smoking 1st trout

    I have used Bear's step by step for smoking tilapia several times...turns out great, and I always get rave reviews from family and friends. Thanks for the step by step Bear!!
  13. ndwildbill

    A-MAZE-N Products Thanksgiving Giveaway

    I am thankful for many things, but right now, I am especially thankful that as of last Friday, I am officially RETIRED!!
  14. ndwildbill

    All Beef Kielbasa with 90/10... An experiment.

    Looks great. Low fat doesn't always mean loss of flavor. Points
  15. ndwildbill

    3 lbs of Jerky qview

    Great lookin jerky!  Makin me hungry for some...
  16. ndwildbill

    First Jerky -- wife says thumbs up

    Your jerky looks great...when I smoke a batch of jerky...either ground or muscle meat, I throw it in ice water as soon as I take it out of the smoker.  Not only cools it, but seems to draw out some of the grease.  Wipe it off after taking out of the ice water, then I put in a paper bag in the...
  17. ndwildbill

    Dry cured pork jerky

    That is some great looking pork jerky.  Next time I find pork loin on sale, I know what I'm gonna be smoking!
  18. ndwildbill

    Smoked Tilapia

    Thanks Mr Noboundaries! They taste just about as good as they look. :grilling_smilie::grilling_smilie:
  19. Smoked Tilapia

    Smoked Tilapia

  20. ndwildbill

    Smoked Tilapia

    Local store had Tilapia on sale this week, so I decided to try Bear's step by step for smoking fish. As you can see, they turned out looking really good... And they taste as good as they look! Thanks Bear. Love the brine recipe. Sorry about not having more pictures, forgot about that until...
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