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Dr. Pepper butt chicken with Qview
Oh man... Looks great. Is that a good rub? I've got a beer butt chicken cook off against my dad this labor day, and I'm looking for any advantage I can. Also, how long did it end up taking, just out of curiosity? -
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Finaly got my Charcoal Basket with pics.....
That's a wicked looking smoker.- timrenner
- Post #7
- Forum: UDS Builds
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First Brisky on New Smoker!
Looks pretty awesome. Good thing that brisket decided to end it's life in your shopping cart! The searing looks fantastic. -
First food in the smoker
Man those look good...- timrenner
- Post #4
- Forum: ABT's and all things Appetizers
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New to smoking ribs....
I've noticed sometimes that too much smoky flavor can be a little acrid for some people- it sounds like you used a ton of wood, though I've never used oak so I don't know how strong that flavor is. As far as cooking them differently, most people seem to prefer the 3-2-1 for spares or 2-2-1 for... -
Wings, ABTs, and Picnic shoulder.
Looks awesome! How long do you cook the wings, just out of curiosity? -
Beer Can Chicken Flavor
We'll be squaring off this labor day. There will be pictures. -
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Finally, my first smoke! attempted q-view
Great job with those ribs! They look amazing. Thanks for sharing the tips, too. -
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New from Central Texas
Hello all, I'm new to the forums and somewhat new to smoking. I grew up eating my dad's grilled/smoked food but never really took an interest in it until I got to graduate school. Now I can't seem to stop. I bought a green Brinkmann water smoker this past February and have made several awesome... -
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- timrenner
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Beer Can Chicken Flavor
Hello all, I'm going to be entering a beer can chicken cook-off against my father this coming labor day and am looking for a few tips. I've done a few beer can chickens before and they turned out pretty well, but I can honestly say I haven't quite reached the taste of my dad's yet. Here's what...
