Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. First ribs on my WSM

    First ribs on my WSM

    • wormser
    • Album
    • Comments: 0
  2. wormser

    First ribs on my WSM

    Got a WSM 18.5" about 3 weeks ago.  New to smoking, seasoned it with a 3-hour chicken thigh smoke, worked great. Smoked spare ribs yesterday, hickory, 1 rack 3-2-1, 1 rack straight.  6 hours, temps were around 240-245 for first 3 hours, then about 230-235 for last 3.  Turned out pretty good. ...
  3. DSCN1652.JPG

    DSCN1652.JPG

    • wormser
    • Media item
    • Comments: 0
    • Album: First ribs on my WSM
  4. DSCN1651.JPG

    DSCN1651.JPG

    • wormser
    • Media item
    • Comments: 0
    • Album: First ribs on my WSM
  5. DSCN1629.JPG

    DSCN1629.JPG

    • wormser
    • Media item
    • Comments: 0
    • Album: First ribs on my WSM
  6. wormser

    New from Central Wisconsin.

    Hi, my name is Andy, I'm from Central Wisconsin and just getting into smoking.  Looking forward to reading all the tips and information on the forums.
View older results
Top Bottom
Back
Clicky