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  1. ringtail bbq

    Smoking for 150-200 People

    Fpnmf gave you a link that will be real helpful. So much depends on your equipment and logistics. Tell us what smoking equipment you have, available kitchen, location and help. Pulled pork and smoked sausage is the most economical and easiest to prep, but you may want a few more options...
  2. First time UDS build with pictures

    First time UDS build with pictures

  3. ringtail bbq

    First time UDS build with pictures

    Twins!
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    • ringtail bbq
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  5. ringtail bbq

    First time UDS build with pictures

    I built two last week using the Kettle lid and hinges. Fit perfectly. Good luck, you'll love them.... JB
  6. ringtail bbq

    Brisket...what am I doing wrong?

    Well done smoke it...take a portion of it wrap and keep in the fridge. Take the other half and freeze it for as long as you need. Makes great left overs and good eats when you need it... JB
  7. ringtail bbq

    Turkey problem!

    Double check the temp, make sure you aren't touching bone (breast and thigh). They can get done that quick, but check all parts of it. Good luck....JB
  8. ringtail bbq

    SMOKER CLEANING

    Enjoyed reading your post subotai..,great information. Thanks....JB
  9. ringtail bbq

    North Texas Noob says How Dee !!

    Welcome, it's great to see another North Texan... You'll find a ton of great info and input. JB
  10. ringtail bbq

    Myron Mixon's book "Smokin'"

    I read it cover to cover, it was a fun read. Some good information and used some of the basic recipes and made changes to my taste. JB
  11. ringtail bbq

    why a charcoal box in firebox?

    I made one with stretch metal. Found the method on you tube. Cheap, quick and no welding. It's worked great for me.... JB
  12. ringtail bbq

    what wood??

    Pecan is my go to choice since its so available for me. Oak and mesquite are also in the wood pile. You can mix, its a personal choice.
  13. ringtail bbq

    Separated brisket cook...

    What timing Bruno, driving home I was thinking about doing just that. I have to smoke 5 briskets next week for a church event. I can only smoke 2 at a time so I'll have 3 days of smoking. Good thing I work from home! Love the added bark and rub, and keeping points for another function...
  14. ringtail bbq

    Mesquite Charcoal Question from a Newbie

    Sorry.. Darn iPad! ...noticed any tarry buildup. I found it did not hold the temp real good and the size of the chucks varied greatly. Went back to charcoal and pecan. However, I really like using it when using a grill for grilling burgers and steaks. JB
  15. ringtail bbq

    Mesquite Charcoal Question from a Newbie

    Hi Bredbaker.... For a long while I used lump mesquite from SAMs club, loved the big chucks never noticed any
  16. ringtail bbq

    Hello from TX

    Welcome BJ.... I'm at Texoma. You'll find tons of information for your build on this site, that's for sure. Look forward to seeing your plans. JB
  17. ringtail bbq

    Gas Grill suggestions

    Hi SmokinBerto... I'm not up to date on what is available but have a couple of recommendations. Get one with as many burners in your price range ( I prefer vertical). They will allow you to do more with the grill. I always put lava rock under the grate and over the flame. Helps with flare...
  18. ringtail bbq

    The LIVE Pork Butt Thread!

    I've been watching your thread since you started. Very nicely done. In the long run wrapping or not wrapping is a person preference, what you like best and what works for you. Enjoy, you've got a lot of great meals there. Be watching to see what you try next. JB
  19. ringtail bbq

    Thinking of purchasing a Oklahoma Longhorn horizontal smoker

    At Academy Sports: http://m.academy.com/webapp/wcs/stores/servlet/Product_10151_10051_311401_-1 Hopefully you have them near you
  20. ringtail bbq

    Thinking of purchasing a Oklahoma Longhorn horizontal smoker

    Very happy with my Old Pecos from Academy, build a basket for the firebox, only mod I've done....JB
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