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Whole hog on a spit.
sorry ak , i wasn't paying attention on how many pages ther were to your post -
Whole hog on a spit.
hey ak , wheres the rest of the pics , how long did it take , looks great -
Apple Pork Loin
yo zz , looks good , how much did it weigh and what was total cook time ? -
MES 30"
i have one and i don't think it makes any difference, but, once i dump the chips i always turn it back- uhmgood
- Post #2
- Forum: Electric Smokers
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Hot, garlicly indoor pork updated w/q-view
a bag of PEELED garlic , what will they think of next ? LOL -
A 5.5# butt on MES40 Sunday
hey stovebolt , what did the TOTAL cook time end up being ? it looks great, got some nice looking bark . i love my MES 30 -
Tonight's baby back ribs!
those ribs look beautiful, love the way the meat is pulling back from the bone -
First Roast Beef w/ qview
what internal temp are you going for ? i like to cook to between 130 and 135, comes out med rare , great for sammies the next day -
First Smoke in MES 40 - Ribs - Beef Butt - Turky Drums - Gizzards & Hearts! *Pics*
holy cow , thats what i call " breakin " a new smoker . i have an MES30 and i love it- uhmgood
- Post #7
- Forum: Electric Smokers
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ORION SMOKERS ???
well my buddy was at it again over the weekend , he did an 8 # prime rib in 1 hr 30 min using the instructions that came with the smoker. he checked the internal temp when it came off at 135 degrees , said it was perfect for his taste , juicy , tender , med rareish , not bloody. he said his...- uhmgood
- Post #23
- Forum: Charcoal Smokers
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ORION SMOKERS ???
yo harley , i just noticed a temp probe , is that your own modification ? i thought these cooked by time and weight only .- uhmgood
- Post #20
- Forum: Charcoal Smokers
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ORION SMOKERS ???
hey harley , those pics look great , thanks for posting- uhmgood
- Post #19
- Forum: Charcoal Smokers
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ORION SMOKERS ???
one more update . i got to taste test a 10# pork butt that was done in 3hrs and 15 min . excellent !!!!!- uhmgood
- Post #11
- Forum: Charcoal Smokers
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Pork Shots - Round 1
sounds like there is something wrong with the built in therm. i have a MES30 and my mavrick temp and the built in unit are about 15 degrees apart but you will figure that out once you cook something using both probes . as far as the hammy taste , did you buy the meat at kroger ? they inject it... -
ORION SMOKERS ???
my follow-up report : well, my buddy finally got to use his orion and he said it really worked , he did a batch of ribs and it took about 1 hr and 15 min. he said they were very moist and tender , he was impressed . hes not going to give up his green egg but he says this deal definately has its...- uhmgood
- Post #10
- Forum: Charcoal Smokers
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A-MAZE-N-SMOKER
todd , can i burn pellets in your original smoker or do i have to get your pellet model ? whats the difference ?- uhmgood
- Post #13
- Forum: For New Members
