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  1. jfoust

    Enough Smoke

    Ditto what they said... If you can smell it, you're smoking! I ditched that wimpy little chip box and went with an 8x8x2 cake pan, which seems to get the TBS going quicker and keeps it going much longer. It maybe takes me 15 mins from the time I touch off the burner until the smoke is rolling...
  2. jfoust

    Some pix of the Rib-off

    Looks good to me! I'd gladly eat those ribs over the mush the other folks produced any day! Sorry about the judges' lack of taste :( BTW, are you sure your friend 'Vince' isn't actually Steve Wozniak? http://www.coe.berkeley.edu/forefron...mages/woz1.jpg
  3. jfoust

    GOSM Heat Spread

    Haven't noticed any big change in temps, but like Pineywoods said, I rotate racks occasionally during a smoke. I keep meaning to check the temps across the racks just sort of for my own info, but never really have gotten around to it.
  4. jfoust

    First ABT's w/ Q-view!

    I had thought about pre-cooking the bacon a little bit, but I like it soft so I didn't. Might have to try it on on a few the next time I do them just to see what I think! Can't hurt to experiment a little bit when it comes to the smoker :)
  5. jfoust

    First ABT's w/ Q-view!

    Well I finally came to my senses and put a batch of ABT's together this weekend and dang they were awesome! I think it was travcoman that I saw this idea from... Took the jalepenos and halved them, cut out the seeds, filled with cream cheese, slapped a weenie tot on top and wrapped with bacon...
  6. jfoust

    who's line is it

    I LOVE this show, especially the old version... Never saw this one though! Man that was hilarious! Thanks for posting :)
  7. jfoust

    Looking for a GOSM Cover

    Check out Amazon. I got my GOSM branded cover there. Think it was about $20. Edit - yep here they are... Large- http://www.amazon.com/Great-Outdoors...6138697&sr=8-1 Medium - http://www.amazon.com/Great-Outdoors...6138697&sr=8-2 I've got the wide body version from WalMart and the large...
  8. jfoust

    Ever Use Freecycle?

    I LOVE freecycle. Never thought about looking for a smoker on there, though... Maybe not a bad idea to scour the boards and see what I can find. I've given away tons of stuff on there, in fact my old worn couch and recliners are on there now... Someone just picked up the couch for their college...
  9. jfoust

    Flat Iron Steak

    As everyone else said, nice work! Looking good there... I've seen them at Kroger as well and haven't ever picked them up out of fear of them coming out like crap at that price. They're definitely on the weekend shopping list, thanks to you!
  10. jfoust

    Fatty worth seeing, q-view of course.

    Sweet fancy Moses!!! That looks amazing! I'm definitely putting this on my list of fatties to try.
  11. jfoust

    Is your Mortician Lazy?

    Hahaha that's a good one! Just what we needed to lighten the mood around this place :)
  12. jfoust

    New grill plates

    You mean grates? Like to put meat on while it's grilliing? If that's what you mean, any home improvement store like Home Depot or Lowes will sell generic replacements. You could always buy them a little big and cut them down to size with a hacksaw or sawzall. If you've got a custom job, that...
  13. jfoust

    Keep it or loose it?? butt time question!

    I've only done a few butts, but I don't ever trim off the cap and have what I would consider great results. I may trim it up a tiny bit if there's loose stuff, but it's more for presentation than anything, I guess. Don't think it actually has any impact on the finished product!
  14. jfoust

    Hello folks!

    Welcome from another fellow Detroit-to-Atlanta transplant! Been here since '87, so I guess I'm kinda permanent now! You'll get tons of good info here, and like Pineywoods said, watch out for the Q-View... You might short out a few keyboards at first, but eventually you'll learn how to control...
  15. jfoust

    Georgia BBQ Recommendations

    Aah yeah! I absolutely LOVE southern pit. Dad's office used to be between the airport and the track, so they ate there every Friday for lunch. That place is a madhouse just about any time, but you can just about forget it on race weekend! Their cracklin' cornbread can't be beat, either.
  16. jfoust

    Plans for July 4th

    Taking the wife and kids far away from the GOSM to my parent's lake house for the 4th... Been trying to convince myself they need an ECB out there so I can do a butt and maybe a faty or two (or ten ). The only problem with that is my son and I are usually out on the lake fishing or swimming so...
  17. jfoust

    Georgia BBQ Recommendations

    Well, if you're going to be downtown, Daddy D'z is pretty tasty. It's sorta in the projects off I-20 East, just outside Atlanta. Fat Matt's rib shack is also good and also downtown. Those are the two places I usually hit. Harolds in ATL is also pretty good. They've been around for about a...
  18. jfoust

    Feral Cats

    .22LR will work perfectly for those critters. I use it on squirrels in the feeder all the time. Can't get much cheaper than a box of 500+ rounds at Wal-Mart for $8 or whatever they're going for these days!
  19. jfoust

    A big smoker to be ?

    Good googly moogly that would make one heck of a smoker! I think I may have wet myself with excitement picturing all the butts you could put in that sucker :)
  20. jfoust

    Need Advice for 1st Turkey Smoke

    I just did a turkey breast this weekend. Not quite the same as a whole turkey, but close enough. Brine - This is what I used and it was phenomenal. Don't remember if I got it here or somewhere else, but it's pretty good odds that it was from here. I brined for about 12 hours and on a breast...
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