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That is some great lookin' chow. Wish I could make gravy like that. My wife will only eat it made out of bacon drippings, flour, milk, salt and pepper cause that is the way her "Daddy used to make it" Thanks for the view
That is some fine lookin bird. I'm not sure what the probe in the orange is. I have never used a thermometer. Why not stick it in the chicken? Thanks for the view!
I"m a Flight Paramedic for our hospital. We operate both fixed and rotor wing aircraft and service the north central area of Montana... I love my job!!!
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