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  1. jcglenn1009

    Homemade andouille sausage and ABTs with pics

    Haven't been able to find my camera as of late, but that hasn't stopped the smoking.  I found it and figured I would share my Saturday smoke.  I had a six pound plus butt that I cut up and it left me with six pounds even.  It was early and my recipe calls for five pounds of butt for the...
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  6. jcglenn1009

    Master Forge replacing the hose

    No worries guys. After reading a couple of other post about changing the same smoker from propane to natural gas I realized I was just weak.  I hulk'd up and got it off.  New problem is the replacement hose doesn't fit.
  7. jcglenn1009

    Master Forge replacing the hose

    I have the common older double door Master Forge from Lowes, the one with out the side shelf.  Long story short when I went to smoke something I realized there was a huge hole in my gas line.  I went to Lowes and got a universal replacement gas line, but when I went to take the old one off, I...
  8. jcglenn1009

    All I want for Christmas

    I have been told to come up with a list of what I want for Christmas.  I have a smoker and grill that I am very fond of, but want to know if there is anything else I need for my outdoor cooking.  Any and all suggestions will be appreciated! Corry
  9. jcglenn1009

    If you don't look at my QVIEW the terrorist win

    The fatty was stuffed with provolone cheese. Going to branch out and try new things next time, but it was a big hit for my first time.  As for the ribs I guess I am a big tease and there will be no money shot.  I pulled off the 4 racks and had 20 people chanting my name and I started cutting.  I...
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  15. jcglenn1009

    If you don't look at my QVIEW the terrorist win

    Fatty going on as the sausage comes off.  I wrapped the sausage in foil and was planning on throwing it on the grill on the top rack still wrapped when it was time to warm them up.  Anybody got a better idea?
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