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  1. shadowwalker

    Temp Problems

    do I plug up the bunge hole or leave it as it is if I drill the holes and you got that right this bad boy is going to work LOL
  2. shadowwalker

    Temp Problems

    thanxxxx byounghusband :) I appreciate taking time to hlep out
  3. shadowwalker

    Temp Problems

    the humor is much appreciated as well :) I see no visible holes anywhere the coduit nipples were welded in and my friend ran another bead around them today just for insurance...I will get some high temp sealant tomorrow and put on all the screws and around the ball cock and the conduit...
  4. shadowwalker

    Temp Problems

    thanxxxx for the reply and the humor is appeciated as well lol the nipples were welded in but I am going to get some high temp sealant just to make sure they are not leaking there...the bottom is intact hehe my first thought was that ...the opening in the top is the standard 2 inch bunge hole...
  5. shadowwalker

    Temp Problems

    what do you think about the gasket?
  6. shadowwalker

    Temp Problems

    thanxxx I will try that on my next smoke
  7. shadowwalker

    Temp Problems

    thats one of the problems I am having if I close off the 1/2 intakes and just use the ball valve it bottoms out to somewhere below 150 degrees...as soon as I open the 1/2 back up it climbs back up to 260 to 300 the darn thing has no happy medium so far LOL...I had a friend run another weld bead...
  8. shadowwalker

    Temp Problems

    Its a Master Forge digital remote and I calibrated it in ice water it pegged at 32 degrees
  9. shadowwalker

    Temp Problems

    I also put 10 to 12 pieces of charcoal in a chimney to start with
  10. shadowwalker

    Temp Problems

    I use kingsford and the minion method I appreciate the help!
  11. shadowwalker

    Temp Problems

    thanxxx for the reply I will look those up
  12. shadowwalker

    Temp Problems

    Guys and Gals I need some help I built a UDS a while back and I have had nothing but problems with the heat. It either wants to bottom out or hit 300+...for instance yesterday I cooked a butt and had to adjust the heat so many times it was unreal. Here is my setup my drum has a 2 inch bunge...
  13. shadowwalker

    Wild Boar Ham and A UDS

    Thank you all for the answers I appreciate you and this great site!
  14. shadowwalker

    Wild Boar Ham and A UDS

    pulled pork I am thinking since I dont have a long time to brine it
  15. shadowwalker

    Wild Boar Ham and A UDS

    Hey guys and gals I am smoking a 10 to 12 lb wild boar ham sat for the first time. Any help on smoking times, temps for slicing and pulling, and brining would be appreciated. Thanxxx shadowwalker
  16. shadowwalker

    Introducing myself!!!

    Welcome to you both...you won't find any other forum more helpful than the guys and gals here.Ask a question and the gurus here will have an answer for you, that's the gr8 thing, everyone looks to help out all they can... Shadowwwalker
  17. shadowwalker

    Easy, tasty chicken breasts with Q-view

    mythmaster I am rather new here but I am one reader of your posts...keep up the good work and thank you for all the tips for us "rookies"
  18. shadowwalker

    Too Much Smoke

    meateater... it was a very heavy smoke flavor couldn't even eat it all....I am thinking I saw way too much white smoke, but heck with just a handfull of apple chips I never would think it would produce that much smoke...I am thinking now it was the briqs...I used some i got at a local market...
  19. shadowwalker

    Too Much Smoke

    Ok guys and gals today I tried to smoke a whole chicken....temps ran between 250 to 275ish....the last hour I ran it up to over 300 to crisp the skin. The results were a very strong smoke tasting chicken... I used less than half a basket of charcoal and only 15 or so lit briqs from my starter...
  20. shadowwalker

    My UDS Build

    Thanks meat for the diagram...my basket is 9 inches tall and add the 3 inch legs that is 12 inch height......so should I measure 24 inches from the bottom of the drum for the basement rack? that would put me 12 inches over the basket...
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