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A tale of Smoking some Country Style Ribs and OMG...what is happening!!!????
No they don't.- radioyaz
- Post #5
- Forum: Blowing Smoke Around the Smoker.
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A tale of Smoking some Country Style Ribs and OMG...what is happening!!!????
Thanks Red. Love your Avatar by the way! "I bet you get free bowl of Soup with a hat like this....Oh but it looks good on you though!"- radioyaz
- Post #3
- Forum: Blowing Smoke Around the Smoker.
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A tale of Smoking some Country Style Ribs and OMG...what is happening!!!????
So a funny, strange and scary thing happened to me on Sunday, If you would like to know more...by all means keep reading. I am addicted to using my Smoker. Seriously I built my Mini WSM in July and have used it nearly every weekend since. I will start thinking about my weekend cooks on Tuesday...- radioyaz
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- Replies: 13
- Forum: Blowing Smoke Around the Smoker.
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My MINI Build Thread with BUILDIT-VIEW
I too use the bottom rack often. Beer can chicken (only way it fits), extra meat, smoked potatoes and veggies. The favorite is corn in the husk for two hours, mmmmmm it's good eats. -
does anyone use store bought rubs or spice or BBQ sauce???
I usually like the original, or spicy...but that Hickory Bourbon was really good. I like their mix of spices and tomato based with vinegar too. The regular really isn't sweet, more tangy and spicy (not hot spicy). The Hickory was a bit sweet but not too much.- radioyaz
- Post #77
- Forum: Sauces, Rubs & Marinades
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does anyone use store bought rubs or spice or BBQ sauce???
That is one of the reasons I like Stubb's sauces...no HFCS or MSG. I tried their Hickory Bourbon this past weekend for the first time, loved it. I had a buddy that used to market his own sauce to local stores, which was off the hook, but his little secret was to always use Tomato Puree. Gave...- radioyaz
- Post #75
- Forum: Sauces, Rubs & Marinades
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Smoked Beef Stroganoff w/ Pics
Outstanding! Creative and I am sure delicious. Nice job! -
BSR's
Took a crack at some Short Ribs over the weekend... Trimmed and ready for the smoker One hour in...running about 225 Two hours Took close to 5 hours to get IT to 165....then foil Man can not live by meat alone (or could he?)...I bet he could but let's do some potatoes, shroom's... -
Get out the bibs, Boys and Girls! Post your favorite Mini-WSM Q-view here!
Nice job. Will be putting that on "To Smoke" list! -
Get out the bibs, Boys and Girls! Post your favorite Mini-WSM Q-view here!
I daydream about the weekend smokes too! That meatloaf looks great. How long did it take to finish on the mini? Did u put a Drip pan under it? -
Get out the bibs, Boys and Girls! Post your favorite Mini-WSM Q-view here!
Thanks. They were tasty for sure. And the advantage of having a vegetarian wife is I get to have the leftovers for a gameday snack!
