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  1. fxsales1959

    when you slightly over cook a tri tip

    whipped up a fresh batch for lunch today.
  2. fxsales1959

    Pit Boss PB820 aftermarket cover

    I bought the Pitboss labeled for my vertical from Lowes when I got the smoker. was a little flimsy, but had a zipper. Mine is on a well covered patio and i don't use it much. Can't vouch for water repellency, its only gotten carryover mist
  3. fxsales1959

    when you slightly over cook a tri tip

    kettle temp got out of hand. forgot beef still cooks after sear and rest. Oh well 1lb of Sammy meat.
  4. fxsales1959

    I made some hot sauce

    I wish I wasn't lazy. The "that's hot" sounds like a sauce my buddies used to market out of Borlando called Barracuda hot sauce.. Love a little fruit and carrots to give a hot sauce some "flavor". hard to find in a store like that. cheers to al three.
  5. fxsales1959

    14th Annual South Florida Gathering 2025 (12/12-12/14 2025)

    still trying to figure out where the S Florida line is..... :emoji_laughing: :emoji_laughing: :emoji_laughing:
  6. fxsales1959

    just got this shirt on amazon

    I've got one similar.
  7. fxsales1959

    14th Annual South Florida Gathering 2025 (12/12-12/14 2025)

    3.5 hours drive. might have to evaluate
  8. fxsales1959

    just got this shirt on amazon

    typical Honduras quality
  9. fxsales1959

    Wagyu Hanger Steak

    bueno!, as they say down here. looks tasty. john
  10. fxsales1959

    NY strips can't do, is it just me?

    been scanning steak sales with the throwdown and they had some real pretty NY strips. I don't know if its just me but I've never had real good luck making those, regardless of the cook style. Luckily tri-tips were 5.99/lb
  11. fxsales1959

    ❗Up to 60% discount❗----INKBIRD Spring Sale❗-Grill Thermometer Deals❗

    no discount on amazon links
  12. fxsales1959

    My cultural experience for the week.

    She actually thanked the dude for helping thin the patio herd
  13. fxsales1959

    Pastrami!

    looks great. we love making it. no leftover sales here this year, even @$4.99 it beats boarshead.
  14. fxsales1959

    My cultural experience for the week.

    Well it was 5 years old. showing MB rust. already had switch problems and I'm a Kettlehead now. It actually made pretty good Q but ate charcoal like an Eldorado drank gas. :emoji_laughing::emoji_laughing:
  15. fxsales1959

    My cultural experience for the week.

    Put my MB 560 on Marketplace for free. it was a circus, and its gone.
  16. fxsales1959

    How Do You Afford This Addiction?

    Broadcast video equipment sales. I am the SE regional manager for a company that makes cameras and monitors and other digital equipment. We make the cameras in "pylon cam" for the NFL, all the images seen from SpaceX are from our cameras. I cover all territory from Memphis , south and East to...
  17. fxsales1959

    March Madness Throwdown 2025

    is tri-tip considered steak?
  18. fxsales1959

    Never ending smoke

    I've had +3 hr stalls on little corned beef briskets for pastrami. irritating, but it'll move when it wants. key is making sure your temp is accurate. +1 on trying 275.
  19. fxsales1959

    Beef Short Ribs - Weber Kettle

    Beautimous. just found one at the latin market and it was fantastic.
  20. fxsales1959

    Help!

    I bought a pit boss vertical series2. Recrtec was out of my budget. still not crazy with a pit I HAVE to use a tube on, but once you get it educated, for the money, it's ok. Then I turned into a kettlehead and haven't looked back. I you do go Pitboss, go to Lowes and get it assembled. reason I...
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