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Confined Smoke
Well. Here in Honduras the boarders are closed, confined to our homes except in an emergency so doing a little experimenting. Last week a bought about the only cut of brisket (pecho) that can be bought in a local grocery store. It’s just over 2 lbs. I’ve got a new set up with my Weber that I’m... -
First Smoke in the Honduran UDS
i finally got this UDS ready to work. Simple and basic. Today is the inaugural smoke with a 14# whole briskest. For your East Texas boys...y’all may know of Bodacious. My son is starting at LeTourneau U. In the fall and I picked this rub up while on visit back last Aug. Finally getting to...- JOHN CLOW
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- beef brisket
- Replies: 9
- Forum: U.D.S. Ugly Drum Smoker
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UDS Build in Honduras
Hey UDS users.... After procrastinating on getting my UDS build started, waiting for the 'perfect time and design', I am done and ready to just make it. I've had the barrel, used for HFCS, sitting around for over a year now and need has driven me to start it, use it and make mods over time...- JOHN CLOW
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- uds build
- Replies: 8
- Forum: U.D.S. Ugly Drum Smoker
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Weber mod with limited resources
I’ve been playing with different ideas/mods for a while trying to get the temps down in my 22” Weber. Some have done ok but have never quite been able to get the control I’d like. A while back I saw someone had a shield to go just under the cooking grill. It was an aftermarket accessory made of...- JOHN CLOW
- Thread
- Replies: 4
- Forum: Charcoal Smokers
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New mod to a tried and true
Hey all. So it’s been a long time since I’ve posted. Several years back I jumped on the Mini WSM truck and had great smoke success and fun with it. About a year ago the bottom of my Smokey Joe finally rusted out enough that I could no longer use it. I’ve been using a 22” Weber with some mods to...
