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Rookie on the Block
Whats up Nic,glad to have you with us.dont be afraid to ask questions,most all the members are more than willing to help. -
My First Build
Thanks all,I am pretty happy with the results,especially when everybody that seen it in the beginning and middle of the build thought I was crazy or just a full blown redneck.....LOL.now they cant hide there surprise.S@M I sent you a pm.hopefully this weekend will be nice and I can smoke some...- bamaboy
- Post #49
- Forum: Reverse Flow
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IMG_20110206_165559.jpg
- bamaboy
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- Comments: 0
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Liquor in BBQ/smoking. Cognac, whiskey, beer, brandy, etc
I like pure beer in the water pan,awesome taste.be careful with straight bourbon,it might just catch on fire....- bamaboy
- Post #11
- Forum: Sauces, Rubs & Marinades
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Super Bowl Smoke
I dont think that ham looks quite right....just send it over to me for some closer inspection -
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Superbowl Ham and Turkey
Nice job,takes a lot of patience to wait a month on a ham.wow -
Best Half Time Show Ever
I wish I could have seen it.I am stuck at work,don't want to be here tonight.but at least I have you guys to keep me entertained.lol- bamaboy
- Post #6
- Forum: For New Members
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My First Build
finally got her done,seasoned and ready for some meat,- bamaboy
- Post #45
- Forum: Reverse Flow
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IMG_20110206_165611.jpg
- bamaboy
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- Comments: 0
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120 gallon Vertical SFB
Looks good,getting close to time for some thin blue smoke.....- bamaboy
- Post #23
- Forum: Side Fire Box
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me an my buddy are going to build an 80 gallon smoker????
Hello and welcome to SMF.I am just finishing up on a 80 gallon RF myself.I have been working as I can for a couple of months.I enjoyed the journey so far and hope to put some meat on it soon.where are you located?can you find a scrap dealer locally,or a scratch and dent metal supplier.the only...- bamaboy
- Post #3
- Forum: Smoker Builds
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New guy on the block
Welcome to the SMF food porn network...just kidding.Glad to have ya -
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First attempt Fatty
Be careful,I started making fatties for my family and took some to work,now I have to make 3 at a time.LOL -
Whole Doe
Thank you guys,I have cooked venison tenderloin and small roasts before but I was unprepared for the whole animal.He showed up one night late and said you wanted some deer,here it is.lol.But yes it is completely cleaned,skinned,no head or hooves.I will move it over to my ice chest tomorrow.he...
