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  2. coyote210

    Baby back and spare ribs

    1 Hour2 hours3 hourssome bacon wrapped jalepeno on hour 4 after wrapping ribsJalepenos are done!! mmmmmmmmm
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  8. coyote210

    Baby back and spare ribs

    So I just got a used Lang 36 patio model reverse smoker. Picked it up last night and fired it up this morning to get the hang of it.  I wanted to do a brisket but I couldn't find a whole packer under 18 lbs. So, I decided to go with 2 racks of baby back and one slab of spare ribs. Enjoy the pics.
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  14. coyote210

    LANG 36 Patio model

    Head over to the pork thread. I am gonna try do do q-view on son ribs!!
  15. coyote210

    LANG 36 Patio model

    Rolled 1/4. I love it already
  16. coyote210

    So far so good.....

    You said it Al. Probably doing a brisket manana with q-view.
  17. coyote210

    LANG 36 Patio model

    Picking up my new (to me) Lang 36 patio model this afternoon. I can barley sit still!!! I will probably post pics tonight then get some q-view on a brisket tomorrow. 
  18. coyote210

    So far so good.....

    I'm on chapter two of the course and all is well so far. This is really good info for newbie or intermediate smokers. Thanks for the direction guys!
  19. coyote210

    Smokin in Surprise, Az.....

    Hey Jack, I'm Lloyd and also in Surprise. We may have to get together some time and trade secrets. Except I don't have any, but I'll listen to yours!!
  20. coyote210

    Also in Surprise, AZ........small world!!!

    I'm not new to smokin' but it's been a while. Originally from San Antonio where we do it all with mesquite but I'm looking forward to learning the other side of bar b quein' here. The plan is to get into competition smoking in the next couple of years after I've developed the skills to get the...
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