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  1. bigaman

    New to Smoking

    Thank you all for the warm welcome and suggestions.  I received Chapter 1 of the e-learning course.  Dutch, does it matter any that I burnt off all the zinc?
  2. bigaman

    New to Smoking

    Hey everyone, I'm Aaron.  I just recently came across this forum and just got interested in smoking my own meat.  However, I have always been a fan of eating the food that comes out of a smoker! I am in the Midwest (Nebraska) and I built my own smoker out of a 30 gallon metal trashcan after...
  3. bigaman

    Trashcan Smoker

    Hey everyone,  I have built a smoker out of a 30 gallon trashcan. I used a hot plate for heat but it automatically regulates temperature and could only get the temp to about 115 degrees. Anyone have thoughts on a different hot plate or other heat element that might work? Thanks for any advice. 
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