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- cfarley
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Country Style Ribs (Cured & Smoked) Lots of Qview!
Very informative! Thanks and great job -
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Need to vent non bbq.
GOOD MAN!! Have patients, you did the right thing.- cfarley
- Post #43
- Forum: For New Members
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Pork Tenderloin QueView
I started the smoker with a chimney of lump and put some cherry on it. Got the cherry going, it was hard to try to keep at 225 it wanted to stay between 250/300 and there was almost nothing in the smoker. just 2 or 3 very small and i mean small pieces of wood. I have no idea how my buddies used... -
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Pork Tenderloin QueView
Ok, im having a company BBQ at my house. I borrowed a friends smoker for the cookout next weekend and I had to give it a little test run before the up and coming weekend. Pork Loin rubbed then wrapped with a weave. Pork and Deer Tenderloin, marinated in Teriyaki, soy, fresh ginger/garlic a... -
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- cfarley
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- cfarley
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- cfarley
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- cfarley
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- cfarley
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- cfarley
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First Pulled Pork!!!! and a Turkey Breast!!! w/qview...maybe a bear view...
Looks Delicious! Great Job. -
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- cfarley
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- cfarley
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