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  1. meddling kids

    22# Beef shoulder clod

    Could you slice this like brisket? What temp would you take it to? 190-195?
  2. meddling kids

    First Pork Shoulder on the MES

    Still no smoke ring with the AMNS
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    • meddling kids
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    • Album: Made a restaurant depot trip today. All night brisket!
  4. meddling kids

    Made a restaurant depot trip today. All night brisket!

    So after smoking it it became obvious that it did in fact have the point as well, just a small one. So I cubed it and made burnt ends. Heres the finished product. Sliced brisket and burnt ends! Forgot to take a picture of the whole piece before I cut it up.
  5. image.jpg

    image.jpg

    • meddling kids
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    • Album: Made a restaurant depot trip today. All night brisket!
  6. image.jpg

    image.jpg

    • meddling kids
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    • Album: Made a restaurant depot trip today. All night brisket!
  7. Made a restaurant depot trip today. All night brisket!

    Made a restaurant depot trip today. All night brisket!

  8. meddling kids

    Made a restaurant depot trip today. All night brisket!

    Went to restaurant depot today and picked up a trio of flat briskets for 2.15/lb. They are big at approximately 9.5lbs each. Decided to do one tonight. Rubbed it and put it in the mes a few hours ago. Here's the before shot:
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    image.jpg

    • meddling kids
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    • Album: Made a restaurant depot trip today. All night brisket!
  10. meddling kids

    Memorial Day Weekend - Saturday Kickoff

    Looks delicious!
  11. meddling kids

    Results of My First Pork Butt Smoke - Long Post Warning

    The AMNS sits perfectly on the rails next to the burner.
  12. meddling kids

    Results of My First Pork Butt Smoke - Long Post Warning

    Best bet for TBS with no babysitting or loading chips is an AMNS. Perfect set it and forget it solution. I do overnight smokes all the time with no worries.
  13. meddling kids

    3 am let the q view begin

    I would wait till 155-160
  14. meddling kids

    Deployed Military guy new to the Forum

    Best meat in ft Collins is probably SAMs club. Not sure if there is a Costco there or not. Thanks for your service!
  15. meddling kids

    Awesome deal at Safeway stores! Pork loin rib halves, sliced or whole .99/lb

    I also have a RD membership
  16. meddling kids

    Awesome deal at Safeway stores! Pork loin rib halves, sliced or whole .99/lb

    If you want anything let me know
  17. meddling kids

    Awesome deal at Safeway stores! Pork loin rib halves, sliced or whole .99/lb

    I buy 99% of my meat at Costco. They have amazing tri tips, butts, and steaks. Oh and super cheap chicken.
  18. meddling kids

    Awesome deal at Safeway stores! Pork loin rib halves, sliced or whole .99/lb

    Ask for them to leave one unsliced the next day. They told me they would leave it unsliced for me.
  19. meddling kids

    Awesome deal at Safeway stores! Pork loin rib halves, sliced or whole .99/lb

    I thought I'd throw this out there for anyone looking for a great deal that has a Safeway store near them. I picked up an 8lb package half sliced, half whole. I've got the roast in the smoker now with Jeff's rub along with some chuckies with Cherry wood. I'll post a qview later.
  20. meddling kids

    My first batch of sausage and some questions

    There will always be some left. Some people use a few pieces of bread to get the last out. If not you can manually clear the tube and cook that portion fresh in a patty.
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