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  1. 2013_02_16_0485_zps838950a7.jpg

    2013_02_16_0485_zps838950a7.jpg

  2. 2013_02_16_0484_zps58477e74.jpg

    2013_02_16_0484_zps58477e74.jpg

  3. 2013_02_16_0483_zpsea6aa8c7.jpg

    2013_02_16_0483_zpsea6aa8c7.jpg

  4. 2013_02_16_0482_zpse90d306c.jpg

    2013_02_16_0482_zpse90d306c.jpg

  5. 2013_02_16_0481_zps12d5b006.jpg

    2013_02_16_0481_zps12d5b006.jpg

  6. 2013_02_16_0480_zpsf2af6bd3.jpg

    2013_02_16_0480_zpsf2af6bd3.jpg

  7. Judge's Choice chicken breasts

    Judge's Choice chicken breasts

  8. jwbtulsa

    Judge's Choice chicken breasts

    Good idea. Forgot about that. I'll see what I can do. Thanks update: Switched to Firefox instead of @#%#^*&* Internet Explorer. Then used the Insert image tool as suggested and copied th direct link from my photobucket account. Paste the URL, select size. It's all good now. It's always a good...
  9. jwbtulsa

    Judge's Choice chicken breasts

    Well this is off topic but directly related to my post. Does anyone have an opinion as to why the image codes for my pictures are not loading properly? I do like the opportunity for Q-view. I was able to succefully post images on other forums without any difficulty using the same image code link...
  10. jwbtulsa

    Judge's Choice chicken breasts

    Daughter turned 14 this weekend (pray for me). She requested grilled chicken, M&C, and salad. I suggested brisket and ABT's but got vetoed by birthday girl. Picked up a few supplies from my friend Tim and decided to try out his new Judge's Choice Poultry Rub. I have used his products in the...
  11. jwbtulsa

    Secret to Loading Vaucum Seal Bags without a Mess

    I bought a three pack of thin flexible cutting sheets (walmart i think, maybe target). I pile whatever onto it, roll it, then dump into the bags. For liquidy things I have wrapped them into a funnel shape. They wash easy and are cheap. did I mention cheap? use them for multiple things. good for...
  12. jwbtulsa

    sauce for brisket

    I've used Jarjarchef's recipe and I liked it. I have also taken some advice from Chef JimmyJ. Neither of these folks have ever steered me wrong.
  13. jwbtulsa

    PGSmoker's Best Damn Sauce Ever (BDSE)

    on my list to try. sounds good. Thanks for sharing your hard work. Makes my life easier.
  14. jwbtulsa

    Chuck roast help request

    Hey VaYank, I've smoked a lot of chuck roasts lately. BBQ, Tex-Mex, Smoked pot roast, sammies, etc. I have smoked several for a few hours then foiled them in a pan and finished in the oven. I try to at least keep them in the smoker four hours for good smoke penetration but ultimately my goal is...
  15. jwbtulsa

    Friendly Debate

    I have a preference for hickory and peach combo but am happy to get whatever I can. Cheap is good, free is better. Apple, maple, pecan, oak, pear have all made their way into the pile.
  16. jwbtulsa

    Todd at Amazen Products has done it again.

    I'll take two pieces. 20" by 36" long. Will be watching your site! When i place my order do you want me to specify that I am a  member of SMF?
  17. jwbtulsa

    Pork Chimichanga with Q-View

    mmmmmmmm
  18. jwbtulsa

    PLEASE, do no post multiple times with the same content

    Just found a duplicate.  Since Flash is a moderator and has over 4500 posts, i figure it must be a governmant conspiracy. http://www.smokingmeatforums.com/t/135948/smoked-pork-cubanelles http://www.smokingmeatforums.com/t/135949/smoked-pork-cubanelles made me twice as hungry!!
  19. jwbtulsa

    Todd at Amazen Products has done it again.

    Yeah!!! put me on the list! I've been looking for some replacements forever. Keep us posted on availability. Can we pre-order??
  20. jwbtulsa

    Smoked Pork Cubanelles

    Dude! those look great! We been stuffing all kinds of peppers this way since leaning to smoke. We even tried layer peppers. Think of stuffing a serrano then more stuffing around that and put into a jap, surrounded by more stuffing and placed in  something like your cubanelles. standard bacon...
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