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O.K. I went and bought a Dutch Oven..now tell me how to use it !
I'm thinking about buying a 5 quart and 11 quart. How well do these work in the smoker for chili, beans, etc? I finally brought all my cast in from the trailer. I used to use it exclusively for camping, but indoors on the stove they're better than any of the Teflon coated crap I've had in the...- chrome
- Post #18
- Forum: Dutch Oven Recipes
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Jap peppers in jars.......mild, medium, HOT
The hottest pickled peppers I ever had were Jalapeno's. A friend of my Mom's packed them in oil. the essential hot goodies in the pepper is an oil, these things would tear you up. I pickle Hab's and Jalap's and have never had anything as hot as those were... Most of it has to do with the pepper... -
Patented Chili (R)
ROFLMAO Oh that's a good one! I make Habanero Chili also, so I know exactly what you are talking about. -
New in Kansas
Thanks for the welcome everyone. I've been lurking for a few weeks, and just figured it was time. A lot of great info on this site. -
New in Kansas
Olathe I slice jalapenos thin lengthwise, cover the grate with steel window screen and smoke the jalapenos till they are rubbery. Then I pack them tight in mason jars with lemon juice and cider vinegar. Do the normal pressure cooker thing... They're killer :) -
New in Kansas
I'm just south of Kansas City Kansas I have 2 ECB's and a Brinkmann Grill King Delux that I'm thinking about hanging a firebox off the side and turning into a smoker. I have mainly used 1 ECB for smoking Jalapenos before pickling them. Nothing like a couple smoked pickled jalapeno strips on a...
