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So trying this tonight. Smokin' some veggies and beef, then letting it soften up in the crock pot tonight.
Ingredients (no exact measurements, just wing it):
'Bout 5lbs of beef (stew meat and ground mixture)
Couple o' cans of diced tomatoes
Celery, chopped
Large yeller Onion
'Bout 20 Anaheim...
Strip's my favorite cut. Had some of the sausage this morning for breakfast.
What are y'all's favorite steak cuts? Also, just got a good deal on a Stok charcoal drum grill, looking for favorite grilled veggies.
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