Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. noshrimp

    Smoked Country Sausage w/ Q-view

    I'll test freezing and thawing with next batch, Venture. I only made 5 lbs so it went fast. One thing I will adjust is lowering the fat content. Just a bit more than necessary I felt.
  2. Smoked Country Sausage w/ Q-view

    Smoked Country Sausage w/ Q-view

    • noshrimp
    • Album
    • Comments: 0
  3. noshrimp

    Smoked Country Sausage w/ Q-view

    I bought a new Tasin electric grinder and LEM stuffer so I thought I would break them in with a batch of Smoked Country Sausage using a recipe from Bruce Aidell's "Complete Sausage Book". The basic recipe, which I doubled is at bottom of my post. I ground the seasoned pork and made a test...
  4. IMG_0141.jpg

    IMG_0141.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  5. IMG_0140.jpg

    IMG_0140.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  6. IMG_0139.jpg

    IMG_0139.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  7. IMG_0138.jpg

    IMG_0138.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  8. IMG_0137.jpg

    IMG_0137.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  9. IMG_0136.jpg

    IMG_0136.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  10. IMG_0135.jpg

    IMG_0135.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  11. IMG_0134.jpg

    IMG_0134.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  12. IMG_0133.jpg

    IMG_0133.jpg

    • noshrimp
    • Media item
    • Comments: 0
    • Album: Smoked Country Sausage w/ Q-view
  13. noshrimp

    “Rips” Almost Perfect Weekend! 2nd try Pastrami (Q-view) and a new Pup! Enjoy!

    I love the color! Bet is was tasty. Noshrimp
  14. noshrimp

    Chicken cook from the weekend w/qview

    Great job, Dan. I enjoyed the vid! Noshrimp
  15. noshrimp

    Canadian Bacon using Pop's Brine 2nd try

    Beautiful color and delicious looking, Todd. Very inspiring! Noshrimp
  16. noshrimp

    Johnny Trigg Style Ribs with Jeff's Rub & Sauce

    Nice ribs, great pics. I'm hungry. Noshrimp
  17. noshrimp

    Newbie smoker in the desert

    Welcome to SMF, Eric. I'm another Scottsdale member. You'll enjoy all of the tips and info from the group. Enjoy. Noshrimp
  18. noshrimp

    Cellulose Casing Hot Dogs

    Very impressive, fagesbp! Great job. Noshrimp
  19. noshrimp

    Darn that Smoking B!!!

    Looks awesome, dirtsailor2003. I need to give the cauliflower a try. Noshrimp
  20. noshrimp

    Hello fellow smokers!

    Welcome, Jay! Best of luck with your new hobby. You're in the right place to find answers to any of your smoking questions. Gary
Top Bottom
Back
Clicky