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  1. bosox20

    First Chicken Smoke

    It turned out awesome!! My wife was a little unsure at first because she never had anything smoked before but it didn't take her long to grab some more Turned out so moist! The brine overnight was the key I think. 128540
  2. bosox20

    First Chicken Smoke

    Thanks guys. IT now at 160. Almost I might move it to oven to crisp up skin now.
  3. bosox20

    First Chicken Smoke

    First attempt and only second time using my MES30. This pic is 1.5 hours in. IT was at 120.
  4. bosox20

    Smoking Chicken roaster

    I was planning on using a drip pan. I figured it will be messy. I will wrap everything in foil also for easy cleanup. Working on my brine recipe now :)
  5. bosox20

    Smoking Chicken roaster

    Cool. Thanks.
  6. bosox20

    Smoking Chicken roaster

    Do I smoke chicken right on racks or in a pan? I plan on brining overnight tonight.
  7. bosox20

    Review: Maverick Wireless BBQ Thermometer Set - Maverick ET73

    Thanks Bear.
  8. bosox20

    MES 30 MODEL # HELP!!!!

    not sure what that is in American.  I paid 175 in American Dollars.  I love mine so far.  it isn't huge inside.  a full rack of ribs doesn't fit ona rack,  you have to cut them to have them fit.  but for the money its great.  IMHO
  9. bosox20

    MES 30 MODEL # HELP!!!!

    sorry my link is broken.
  10. bosox20

    MES 30 MODEL # HELP!!!!

    Sorry meant 20070910
  11. bosox20

    MES 30 MODEL # HELP!!!!

    Hi. That looks like an older model. I just bought one and its 20080910. The digital on top is rectangle on mine. How much are they asking?
  12. bosox20

    Review: Maverick Wireless BBQ Thermometer Set - Maverick ET73

    I just got the 732 in mail today ! Question. Do I just have the door close on the wires or should i put them in the vent hole at the top of my MES30? Or does it not matter?
  13. bosox20

    1st smoke - "BloodBath's Big Bird" 17lb Turkey

    That looks fantastic!! If you still have some ways to go cooking you might want to put foil on it.
  14. bosox20

    How often do you clean?

    I'm told to never clean inside of door and sides. Only to clean grates and drip tray and water pan. Everything else leave the way it is because it adds flavor. True ?
  15. bosox20

    How often do you clean?

    So I just got the MES30. It used to be so clean 128540. Then after I seasoned it it got a film inside. Then after my first ribs yesterday now it's really not new anymore!! I warped water tray and drip fray in foil so that helped. Question is do I obsess over keepi g it clean or just accept...
  16. bosox20

    MES30 newbie questions

    Ok. Thanks!!
  17. bosox20

    MES30 newbie questions

    Quick question. Every once in a while it kind of hiccups for lack of a better word and a puff of smoke blows out vent hole. Is this normal??
  18. bosox20

    Safe to smoke in Garage?

    Well the weather forecast changed and now only 10% chance of rain so I took it outside on deck. Maiden voyage today!! Wish me luck. Ribs are in. Wood chips are in and we are starting to get smoke!!
  19. bosox20

    Temp adjust on MES 40 UPDATE

    Mine did that but then it turns itself off and then comes back on and will stay at desired temp.
  20. bosox20

    Safe to smoke in Garage?

    Awesome! That's what I wanted to hear 128540. Can't wait to make my ribs tomorrow !
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