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Well it made it to East Texas! Woke up this morning to the sound of thunder and freezing rain. Happy I did the smoke yesterday and today I will enjoy P P sandwich with an adult beverage and watch the freeze.
One day without rain and I got the chance to smoke
A pork butt with my own rub and injected with Rum / Apple juice / and butter. Placed in sealed bag for forty-eight hours. Smoked @ 250-275, naked for three hours, double foiled for four hrs and naked for one hour internal 169 degrees. Pinto...
I have the shoulder ready and waiting for 12 hours with the rub on and now we have rain, storms,sleet and more to come. DON"T think I will smoke today! YES a covered cook shack is in the near future.
Can anyone give me a location to buy Lockhart sausage near EAST TEXAS (Texarkana) I travel to the Dallas / Ft Worth area freq. And any butcher shops for prime brisket in the same area?
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