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Here are the butts,
Brisket, Sorry no pictures before I sliced it.
3 Mexican Fatties,
Seafood ABT's They went fast.
Didn't have a chance to get a pic of the beans, but they were great.
It was a great smoke no leftovers, killer party!!!!
Thanks for lookin!
The butts were wrapped in the same package, It is actually two of them, guessing them to be about 6lbs and 7lbs. Just rubbed them and found that out. Thanks Guys.
I did 2 last weekend that had black beans, spanish rice, black olives, green onions, enchilada sauce, and a mexican cheese mix, we ate them with tortilla chips. It was a hit I am doing three of them this saturday.
I am going to be doing a 13LB Butt a 12LB Brisket, 3 fatty's, and a mess of ABT's. Just wondering if I can throw the Butt and Brisket on at the same time and have them finish close to the same time. I know the plateau's could be different, and I will be resting them for a while in a cooler when...
I did some beer can chickens and 2 taco fatties it was AWESOME!!!!!
Welcome Home Baby Hunter!!!!!
Baby Hunter
Taco Fatties...Taco seasoned mild italion sausage,blk olives, green onions, spanish rice, blk beans, enchilada sauce, mexican cheese mix. GooD Sh**
I stuffed them too fat so I didn't...
Thanks guys everything is going smoothly, although sumo is right I will have no prob waking every hour to tend the brisket, I sent a few people a slide show of the new one from photo bucket and without knowing they also got all the Qview from the last 2 months or so. Now her parents really can't...
Here is the new addition to my life.....
Hunter James Eckley 8 lbs. 2 oz. 21 3\4 inches long.
Born a cubs fan!!!
Me and Hunter minutes after birth.
Thanks for lookin..... I'll have him stop in at roll call when we get home don't want Richtee to yell at him.
I was asking for a london broil cut of meat and where I was they didn't have any. All the Qview that I have seen has looked so good I have wanted to try it. After doing a little research I found this. Kinda interesting...
If you think you know what this is, you're probably wrong
London Broil...
Here it is turned out great
I marinated it in a garlic herb sauce. I think it was A1.
Brought out all the guns it's finally gettin nice, using the GOSM.
Gettin ready to wrap it.
The good stuff. ( Juice left over in the foil after unwrapping )
Pulled and dowsed with the juice...
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