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  1. smokerpaul

    Smoker newbie from the UK

    welcome paul i am also in surrey(just) almost hampshire hope your smoke goes well i am also fairly new to american style bbq i am now fully converted
  2. smokerpaul

    oriental themed pork fatty

    thanks kat since discovering this site my imagination has run wild i have so many ideas i do not have the time or money to do half of them lol
  3. oriental themed pork fatty

    oriental themed pork fatty

  4. smokerpaul

    oriental themed pork fatty

    hi guys i have been playing again (three days in a row) i decided to try out a fatty i was in my local supermarket and found ground pork on special offer i bought a couple of pounds and had a think about what to do with it on the way home this was my recipe 1 pound of ground pork 1 cup...
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  9. smokerpaul

    turkey leg and thigh on my 18" weber kettle

    thanks reinhard that is very kind of you to say that as i am fairly new to smoking the american way .here in england bbq is mainly grilled meats(steaks burgers etc) and i have learned everything i know about smoking through the great information i have got on this web site i also serve pulled...
  10. turkey leg and thigh on my 18" weber kettle

    turkey leg and thigh on my 18" weber kettle

  11. smokerpaul

    turkey leg and thigh on my 18" weber kettle

    hi guys  i thought i would show you my first effort at smoking a turkey leg and thigh  i had no time to brine the turkey so i injected chicken stock with some butter, i then used jamaican style chicken seasoning as the rub , then i smoked it with apple wood and a small piece of english oak on...
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  15. smokerpaul

    going drag racing with a lot of friends (14 of us) i need menu suggestions to feed them 3 evening me

    i am a serious chilli head and i will be ok with scotch bonnets as i use them on a regular basis along with naga jolokia (ghost) chillies but i will get milder peppers for the  others but i may get a couple of people back for jokes they have pulled on me in the passed lol 
  16. smokerpaul

    smoking up a picnic in surrey england my 1st ever !!!

    cheers wade if i cannot get mine to work as is i may compare air flow rates etc but i will be building it this week as i need to have it up and running by the 23rd because i am off to santa pod for a long weekend of drag racing and partying with some family and friends 
  17. smokerpaul

    smoking up a picnic in surrey england my 1st ever !!!

    the iq110's are basically the same as i am making but i am using a digital temp controller instead of the rotary knob
  18. smokerpaul

    going drag racing with a lot of friends (14 of us) i need menu suggestions to feed them 3 evening me

    thanks guys  i am very grateful for the advice i may well try the atomic buffalo turds as i have never done them before but trying to get jalepeno peppers fresh here in the uk will not be easy i may well have to substitute them with other chilli peppers i also have seen that people use habenero...
  19. smokerpaul

    going drag racing with a lot of friends (14 of us) i need menu suggestions to feed them 3 evening me

    hi guys i am fairly new to smoking meat and i have just recently built a uds it has 2 cooking racks i need suggestions on what to cook and how much to cook to feed 10 adults and 4 children using my uds for 3 evening meals i was thinking beer can chicken ,pulled pork and hamburger fatties we...
  20. smokerpaul

    smoking up a picnic in surrey england my 1st ever !!!

    by all means wade i will readily share info on my idea's .when i get it up and running i will give you my wiring diagram 
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