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  1. Deer Meat

    Last nites smoke got a little scary

    cool pictures of fireworks for Halloween.
  2. Deer Meat

    First Canadian Bacon

    Here is an update: 9:00 a.m. into the smoker The directions say place in smoker at 150° for one hour, no smoke. Then increase to 200° with smoke. The lowest I can get my smoker is 165°. So that will just have to do. I really don't see a problem with this.
  3. Deer Meat

    First Canadian Bacon

    O.K. Rich, what are the exact quantitys you use to kick up your cure
  4. Deer Meat

    Butt Why

    That looks fantastic, I have got to make some breakfast now....... you got me starvin.
  5. Deer Meat

    First Canadian Bacon

    Here they are out of there one hour soak. Thoroughly rinsed, patted dry with paper towel, resting for an hour before the smoker.
  6. Deer Meat

    Shuffle yer bacon!

    Good idea Rich, I'll keep that in mind.
  7. Deer Meat

    Posting pics on SMF.Tutorial

    Great thread glued2it. It should help out alot of people.
  8. Deer Meat

    Something Besides Smoked ..

    Looks delicious...............What is the recipe?
  9. Deer Meat

    First Canadian Bacon

    Well the day has finally arrived. It is time to smoke my Canadian Bacon. 6:30a.m. In the clean sink to rinse off excess cure
  10. Deer Meat

    Rib rack question???

    I agree with meowey.....the time may be a little shorter but not much. Other wise smoke em the same as you normally would.
  11. Deer Meat

    2 Birds & a Fatty with QView

    great lookin smoke, thanks for the Q-view Ron
  12. Deer Meat

    Tri-tip

    You can use Jeff's rub on everything. If you want something simple try this....Salt, pepper, garlic powder, onion powder. apply as much as you want of each spice according to your taste. Experiment with it and have fun with it.
  13. Deer Meat

    Smokeaholics anonymous

    I receive regular emails from SMF if there is a post in a thread I posted in so I check my email first, and often.
  14. Deer Meat

    Megetables???

    I truly hope that is a joke.
  15. Deer Meat

    Ribs

    Ya man......looks great, awesome smoke penetration
  16. Deer Meat

    New Member Says Hello!

    Welcome to the SMF pgeobc, It sounds like you have a bit of knowledge you can share with us. Glad to have you here
  17. Deer Meat

    1st Pork Soulder Smoke

    It looks like you are on the right track to me.
  18. Deer Meat

    Newbie

    welcome to the SMF, let us know how that goat turns out.....Post some Q-view.
  19. Deer Meat

    Sand in the pan....how do you like it?

    Dude I would think that playsand would be a little more refined since kids play with it and all.... (no big chunks). But I can't see why you couldn't use regular old highway sand.
  20. Deer Meat

    Microwaves...

    Man I use our microwave everyday, with kids I could not be without one.
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