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- radsmoke74
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- Album: 1st brisket!
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1st brisket!
Ok so I used Stubbs beef marinaide and Worcestershire sauce and I injected with same and put back in fridge for about 5 hours. After that I took it out and trimmed fat cap to about 1/8th inch and rubbed brisket with everglades cactus rub and light brown sugar. I then used lump coals, with...- radsmoke74
- Post #9
- Forum: Beef
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1st brisket!
The only thing that went out side of the plan is this brisket was done way faster than expected! I was thinking around 10 hrs for sure but this brisket was perfect about 5 1/2 hrs never had a stall. Meat is very tender, moist and has nice smoke ring with great flavor I guess that's what counts I...- radsmoke74
- Post #6
- Forum: Beef
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1st brisket!
- radsmoke74
- Post #5
- Forum: Beef
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image.jpg
- radsmoke74
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- Album: 1st brisket!
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1st brisket!
2&1/2 hrs into a long smoke, threw a little Alabama hot sausage on for an in between snack- radsmoke74
- Post #4
- Forum: Beef
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image.jpg
- radsmoke74
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- Album: 1st brisket!
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1st brisket!
I'll keep adding some photos as it goes your right I like the photos too!- radsmoke74
- Post #3
- Forum: Beef
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1st brisket!
- radsmoke74
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image.jpg
- radsmoke74
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- Album: 1st brisket!
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1st brisket!
Well here goes, I have smoked just about anything and everything (within reason) at least pork and poultry anyways! Today it's time to take on the brisket! Ceramic smoker with peach and hickory over lump coal and a ceramic stone with a cpl of Sam Adams octoberfest beers in the water pan...- radsmoke74
- Thread
- Replies: 12
- Forum: Beef
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Do raccoons ever bother a smoker at night?
This is a very interesting ?. I actually posted on here in another area about the same thing. I had a cpl of over night smokes that had been tampered with and I suspected a raccoon as well. In the end what I found was a large Tom cat as the guilty party. I have a ceramic smoker so the putter...- radsmoke74
- Post #11
- Forum: Blowing Smoke Around the Smoker.
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Smoke a turkey for thanksgiving
I did have a drip pan but it was a little small I agree I could have used a bigger pan I did put apple juice in it as well I normally use a pizza stone as a base for drip pan and to deflect some heat but I broke it a cpl weeks ago and need to get a replacement but other than that this may be...- radsmoke74
- Post #16
- Forum: Poultry
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Smoke a turkey for thanksgiving
Ok kids tried out my beer can ceramic turkey and for fun I gave them a leg and this is what was left after about 2 minutes lol I think I'll be smoking more turkey like this!- radsmoke74
- Post #15
- Forum: Poultry
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- radsmoke74
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- Album: Smoke a turkey for thanksgiving
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Smoke a turkey for thanksgiving
Did a turkey ceramic beer can style today I put redds red apple ale, some fresh herbs a cut up apple and some broth down in the ceramic. I brined the turkey and rubbed with everglades rub just before putting on smoker. Ran temps at 345 and at 3 hours got a 161 temp fixing to pull and wrap to...- radsmoke74
- Post #13
- Forum: Poultry
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Smoke a turkey for thanksgiving
- radsmoke74
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- radsmoke74
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- Album: Smoke a turkey for thanksgiving
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Fire died while smoking a butt!
Lol good replies! I am still thinking cat or raccoon something of that nature I will try the flower sprinkled on top I am going to bet some paw prints might show up- radsmoke74
- Post #17
- Forum: Pork
