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  1. redwood carlos

    2x 1.8lb Picnic Porks stalled at 190

    My first thought was thermometer calibration. Second is 1.8 lbs is not much mass for a super slow roast. I would have smoked, wrapped in foil and finished something that size.
  2. redwood carlos

    im a weber grill newbie

    I find coors cans are the perfect diameter(smaller than other beers) Sometimes I will need to rock the can to get past the back bone ridges then open the chest through the neck hole, and the bird will slip right over leaving just enough room(Just enough). Also close the tops of those birds and...
  3. redwood carlos

    im a weber grill newbie

    Get the charcoal holders they have them at the box hardware stores for $15. They are worth it though for keeping coals from rolling, falling through the cracks, etc... Two to a pack and put them off to the side. You can get two whole 6 lb Chickens in no problem. Add your favortie wood and you...
  4. redwood carlos

    Bear's Absence!!

    We need them sometimes, but I don't trust em. Just remember 50% of doctors are below average.
  5. redwood carlos

    Passing Wind Estates Bratwurst

    Looking good Disco. I have been wanting to try Brats but the veal always stops me in my tracks since I do not "stock" veal in the freezer/fridge. Chicken is a different story. :) I have a Butt in the fridge I was thinking about all day yesterday trying to figure out what it wanted to become...
  6. redwood carlos

    Bear's Absence!!

    Best wishes for a speedy recovery.
  7. redwood carlos

    Good to be back grinding again!

    Kevin let me start out by expressing my sincere thanks. Your new chicken sausage recipe is delicious.  I have read many of your other sausage threads as well and they all sound equally fantastic.  I am actually hoping to have enough time Sunday to make your hot links. I am glad you are back...
  8. Smoking a Turkey this weekend, here's my plan so far.

    Smoking a Turkey this weekend, here's my plan so far.

  9. redwood carlos

    Smoking a Turkey this weekend, here's my plan so far.

    Beer can turkey works well too. I do mine in this: :) I second the 300 F as well.
  10. Jun11_0001.jpg

    Jun11_0001.jpg

    • redwood carlos
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    • Album: Smoking a Turkey this weekend, here's my plan so far.
  11. redwood carlos

    ready for my first smoke and need some help

    Good news is we all love to cook/smoke, and see what others are making. So posting picture is not just ok posting pictures is the rule. BTW Turkey legs huh? Check out this thread discussing removal of the tendons...
  12. redwood carlos

    A New Chicken Sausage

    I made these last weekend, they were a huge hit. Gone before I could have more than one. These will be made again at my house. Thank you very much for sharing.
  13. redwood carlos

    ready for my first smoke and need some help

    The bird looks great. For the smoke remember you want thin blue smoke (TBS on the right) not white billowy smoke. The white smoke has lots of creosote in it and will make your food bitter. Looks like you are off to a great start. I'd say ribs are next. They are forgiving and you can make them...
  14. ready for my first smoke and need some help

    ready for my first smoke and need some help

  15. p1010224.jpg

    p1010224.jpg

    • redwood carlos
    • Media item
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    • Album: ready for my first smoke and need some help
  16. redwood carlos

    Final Qview!: "Healthy" Montreal Smoked Meat

    I caught up with this one a bit late, but just in time for the big finale. lad I'm late to the party, the suspense might have been too much. ;)
  17. redwood carlos

    Meatloaf Yesterday w/ Q-View

    Since this is ground meat already, the probe issue is a non-factor. The outside is already on the inside. Looking good with the meatloaf. I want to smoke one soon. I actually came to the site looking for a recipe and boom I saw your picture on the ticker. I'm thinking elevated with some...
  18. redwood carlos

    IM IN LOVE WITH A VEGAN.....!!!!...

    That's it right there.
  19. redwood carlos

    Chicken is too smokey

    This is my advice as well.
  20. redwood carlos

    Won a weber

    You can do some serious damage with those bad boys right there.
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