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  1. MNholla

    Christmas Smoke

    I had the opportunity to smoke a ham and turkey for two different family functions. Both turned out amazing. I had to smoke on my grill which leaks like a mother but does the job. I just wanted to take a second to thank everyone for their stories and advice. I am more of a lurker on this site...
  2. MNholla

    Can't keep this thing rolling

    The issue was I wasn't letting it burn long enough when first lighting and then air flow once in the grill. I let it burn for for 5 minutes before blowing it out and then positioned it next to the vent. We're smoking now! Thanks everyone
  3. MNholla

    Can't keep this thing rolling

    What is a good tip to keep the Maze rolling? I start it with a torch and let it flame for a minute and then blow it out and it looks like the pellets are smoldering. I put it in the grill and then it just stops smoking. Any tips are appreciated!
  4. MNholla

    Pulled Pork Carnitas - Need Some Guidance

    So how'd the smoke go?
  5. MNholla

    What Cookin this Weekend?

    smoked 5 pounds of salmon today and it turned out great. Roasted all sorts of veggies over charcoal too
  6. MNholla

    Masterbuilt MES 130B Digital Electric Smoker

    Strange. I looked it up at my local Lowe's and it is $189
  7. MNholla

    Masterbuilt MES 130B Digital Electric Smoker

    I guess regret was the wrong word to use. I have been keeping my eye on digital smokers for about six months now waiting for them to go on some sort of sale. The Amazon price is the lowest that I have seen it go down. I cook for very small crowds and don't need anything too big.
  8. MNholla

    Masterbuilt MES 130B Digital Electric Smoker

    Is on sale on Amazon for $170 Is this discounted enough for me to pull the trigger w/o regret?
  9. MNholla

    Faux Chick-Fil-A sammich in the Air Fryer

    That looks AMAZING, I would never have thought to brine in pickle juice. CFA is still new to my area and I've never been.
  10. MNholla

    Does pellet type/flavor really matter?

    I have the nearly identical question. Would these be ok to use in my A-MAZE-N? Or, could I use these to mix with flavored pellets?
  11. MNholla

    Crown

    I know someone who mixes it with cranberry juice
  12. MNholla

    Newbie from Minnesota

    Welcome Capt, hopefully the test turkey turned out
  13. MNholla

    Blueberry-Cherry-RBP Pork Rub on Butt: Wet/Dry Chamber, Recipe & Q-view (FINISHED w/Review)

    First off, I would like to say how good the search function works on this forum. Second, I believe I know the answer but would just like confirmation...The OP dehydrated all of the fruits and veggies themselves, right? I would go broke buying the rub ingredients individually. The reason why...
  14. MNholla

    Buffalo Chicken?

    I haven't tried smoking buffalo chicken. I have injected and then did it beer can style on my charcoal grill with indirect heat. Personally I like cooking chicken at a slightly higher temp to make sure that the skin crisps up.
  15. MNholla

    Trying out salmon

    Thanks Holly, I have about 5# of salmon in the freezer that we found on special this winter. Can't wait to try this!
  16. MNholla

    Smoked pizza

    Pretty genius conversion. Thanks for the idea!
  17. MNholla

    First time poster

    It is a vertical, analog electric unit. Three shelves above the water pan and smoke box. Looks like it will do what I need it to do.
  18. MNholla

    First time poster

    Hi all, I just found this forum yesterday and have been fully immersed since. I have been a life long griller on propane, charcoal, and camp fire. I've always appreciated smoking and enjoyed eating it but have never tried. I am searching for a good beginner rig to buy. I am leaning towards a...
  19. MNholla

    Let’s see the dogs!

    My girl Nala
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