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Wow I smoked a bone pork butt and it rocked. We sold our home moved into our RV at a pernament location (RV & Mobile Home park), so while cleanng the yard day two I through the pork butt on the smoker around 8 am pulled it at 4:15 low heat 225, moist and a little heat
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Well I saw a another Pellet grill in teh running fo rmy next purchase. Was looking hard at the Traeger but was not stable setting. Today I saw the Char Grill Pellet grill half the price looked solid enough, than another smoker here has one looks like it may be bought once I get teh dollarsnext...
I just saw this one at HEB PLus in Belton Texas half teh price of the Traeger and now have an option to a pellet grill. Saw teh Lil Tx in our PX it was not stable at all, so this through doubts in my purchase. I fell I am going with Char Grill one as of now.
LOL we sort of it is the last time in this house as wel sold it and moving into our RV by 31 May. If the people back out at the last second wel this won't be the last I can tell ya that. Today i am going after the pork ribs but they are not the ones I usually buy. These can in a big box and cut...
Here ya go it did not last long I had to sample it during cutting and took some to lunch and had the rest for dinner. We bought a big brisket cut into 5 pieces for me to smoke when ready. Still came out awesome
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I sat here watching the info commerical on the Traeger pellet grills I think I love this one just looking to get little feedback here. I ejoy the Masterbuild but miss the flat open style grill. Stacking is just not cool for me LOL. I love my egg but it is to heaey to tote along. To many choices...
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