Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hi one and all well I return from Afghanistan in Sept last year computer issues plus lost my passwords and account info. I have been smoking up a storm like every weekend. Had issues with meat for a long time no idea what happen just was pissed at the taste. This past month I found a simple way...
WOW after 6 months in Afghanistan I craved for good BBQ andmy smoker. Upon return the first two attemps failed seems the meat was spoiled without knowing it which suck for taste trust me Ribs did good. Today while working my new to me trailer to pull behind my trike I placed a Brisket and Ribs...
Yes it is the last smoke for 6 to 7 months for me as I deploy for awhile. Love my ribs to start with ending with brots and hot links too.
Prep #1
Me prepping
On the smoker we go
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.