Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
5th of July Butt
Thank ya much everyone!! I look forward to doing more pork butts in the near future! -
5th of July Butt
Thanks WaterinHole!! It's tasting even better the next couple days as leftovers. Appreciate it dirtsailor! That color was really incredible! Tasted just as good to. ;) -
5th of July Butt
- gavin16
- Album
- Comments: 0
-
5th of July Butt
Hello Friends! Been a while since I've posted on here, but I can assure you it hasn't been that long since I've cooked. hehe Bought a pork butt to cook over the 4th but plans changed and I didn't get to cook it until the 5th. Turned out to be a great day for it! Didn't take many pics this... -
20150705_190605.jpg
- gavin16
- Media item
- Comments: 0
- Album: 5th of July Butt
-
Screenshot_2015-07-05-16-23-30.png
- gavin16
- Media item
- Comments: 0
- Album: 5th of July Butt
-
Snapchat-5304193052667353470.jpg
- gavin16
- Media item
- Comments: 0
- Album: 5th of July Butt
-
20150705_115944.jpg
- gavin16
- Media item
- Comments: 0
- Album: 5th of July Butt
-
New Brinkmann Trailmaster Vertical Smoker
So, I while stopping by Cabela's in KC last week to look at fishing shirts and get some wood for my vertical smoker, I happened upon something that made my mouth drop... the Brinkmann Trailmaster Deluxe! It was priced at $399, but is currently on sale for $329...- gavin16
- Post #328
- Forum: Wood Smokers
-
New Brinkmann Trailmaster Vertical Smoker
GotSmoke it is a charcoal smoker but I'm sure you can use wood to.- gavin16
- Post #327
- Forum: Wood Smokers
-
New Brinkmann Trailmaster Vertical Smoker
This is some great information, thanks guys for posting! I'm still learning to control the fire and temps of my smoker. I have the box sealed, but not the smoker side yet. I also do not have a charcoal basket. I did notice a rather large temperature difference between my racks. After...- gavin16
- Post #292
- Forum: Wood Smokers
-
IDevice IGrill2 Thermometer
Hello mummel!! Nothing should happen to the chart, your phone screen does not need to be on 24/7 to receive the readings. I've actually reset the igrill2 itself a couple times (due to some problems reconnecting after being out of range) during a cook, and all my information was still available!- gavin16
- Post #51
- Forum: Meat Thermometers
-
Easter Brisket/Roast
Final products!! Decided to take the brisket out at 185.. I should've taken it out at 165, I forget I like to take smaller cuts less done. The cut in the middle of the potatoes on the treager is a tri tip, my friends tossed on as well. The brisket is on the left side of the plate. Tri tip on... -
Snapchat-6866701158138361824.jpg
- gavin16
- Media item
- Comments: 0
- Album: Easter Brisket/Roast
-
IMG_20150405_172648.jpg
- gavin16
- Media item
- Comments: 0
- Album: Easter Brisket/Roast
-
IMG_20150405_170512.jpg
- gavin16
- Media item
- Comments: 0
- Album: Easter Brisket/Roast
-
Easter Brisket/Roast
- gavin16
- Album
- Comments: 0
-
Easter Brisket/Roast
Happy Easter Sunday ya'll!! It's been a while since I've posted on here, so figured I'd share my holiday cooking since it's such a beautiful day here. Working on some of my favorite.. brisket with twice smoked taters! Well, I believe one cut is a brisky.. It is meat I brought from home that... -
20150405_093108.jpg
- gavin16
- Media item
- Comments: 0
- Album: Easter Brisket/Roast
-
IMG_20150405_094305.jpg
- gavin16
- Media item
- Comments: 0
- Album: Easter Brisket/Roast
