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  1. crusty ol salt

    tips for using a brinkman trailmaster

    I agree what a great score!
  2. crusty ol salt

    Wood chunks are raising my temps?

    I soak my chucks overnight, my chips for 30 minutes. I wrap the chips in foil, the chunks i do not wrap at all. I sit both on the side of my fire away from the direct draw of fresh air(Air+Fuel+Heat=Fire, basic fire triangle). I do get occasional flare ups but the temp spikes are short lived and...
  3. crusty ol salt

    Best Thermometer

    After seeing your recommendations about BBQ BONANZA, I ordered 2 of the 100 to 475 probes. From order to delivery less than a week and I am pleased with the product. 5 out of 5 stars, Thanks a million guys. http://www.kck.com/
  4. crusty ol salt

    Cherry Poppin

    welcome aboard
  5. crusty ol salt

    Good smokin day,my first butt

    welcome aboard, looks like some good stuff from the smoker.
  6. crusty ol salt

    Hello from Louisiana

    welcome aboard.
  7. crusty ol salt

    Hello Everyone

    welcome aboard, great qview!
  8. crusty ol salt

    Royal Oak and Wal-Mart

    oh i am just green with envy In the metro area of hampton roads, I have found only one walmart store that carries RO. I fear with winter coming on that supply will be replaced with christmas decorations I do have a small stockpile but when its gone its back to cowboy.
  9. crusty ol salt

    Double Butt

    great qview hope everyhing works out.
  10. crusty ol salt

    Another English Butt

    Looks good i'll bet it even tasted better
  11. crusty ol salt

    Another Oregonian checking in

    welcome aboard
  12. crusty ol salt

    Hello SMF

    welcome aboaed
  13. crusty ol salt

    Good day eh! From the great white North!

    welcome aboard
  14. crusty ol salt

    Hi all SMFers,

    welcome aboard Mr. Bill
  15. crusty ol salt

    how to use an old Brinkmann smoke n' pit vertical smoker

    welcome to SMF you still need to drop by roll call and say hello to everyone else. here is the link to all the brinkmann owners manuals it should help you with the basic step up of your unit. http://www.brinkmann.net/Customer%20Service/OwnersManuals.aspx I think your unit is very similar to...
  16. crusty ol salt

    please identify this smoker

    I dont think you could go wrong for that price. the racks dont even look seasoned.
  17. crusty ol salt

    buying a meat thermometer - need advice :-)

    ... she was 12 years old and we were shopping at the woodbridge/potomac mills store outside washington dc. The lay-out is so confusing it is insane. As we wondered thru the maze that they have intentionally built we noticed our daughter was missing. Contacted the nearest sales person, no help...
  18. crusty ol salt

    buying a meat thermometer - need advice :-)

    I picked mine at IKEA they are digital read-outs in C and F with a timer mode too. About six dollars american if i remember right. They are in the kitchen wares department
  19. crusty ol salt

    How did you come up with your screen name?

    Retired from the navy after 20 years, I'm just a "crusty ol salt"
  20. crusty ol salt

    Database Error?

    i have caught that odd little message several times today?
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