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The Big Texan Steakhouse (Amarillo, TX) ⭐️⭐️⭐️⭐️⭐️
Brings back memories, having ate there in the early 90s. Definitely good food.- schlotz
- Post #9
- Forum: BBQ Restaurant Reviews
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Thermometer - Which is best?
FYI, here might be what you were looking for: https://www.smokingmeatforums.com/threads/2025-thermoworks-black-friday-cyber-monday-deals-november-20-december-3.333454/- schlotz
- Post #23
- Forum: General Discussion
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Thermometer - Which is best?
Went looking for a wireless solution sometime back and tried the Thermopro Temp Spike. Got similar results, range was terrible and one of my probes also crapped out. That was my only deviation from Thermoworks (TW) and my last. When TW came out with their RFX I went with it. Love the BT range...- schlotz
- Post #22
- Forum: General Discussion
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DIY: Introducing the only 'Shorty' version of the Oklahoma Joes Bronco Drum Smoker in existence
Sure looks like a solid build. Love the capabilities worked into a portable design. Ingenious effort.- schlotz
- Post #26
- Forum: Charcoal Smokers
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Thermometer - Which is best?
I have a number of Thermoworks products including the RFX. Love the RFX. Wouldn't consider any other manufacturer.- schlotz
- Post #5
- Forum: General Discussion
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New here from Arizona. Looking to glean what I can from this forum.
Welcome to SMF from Indiana. You've come to the right place, glad you are here! -
No ESPN / ABC on YouTube TV?
If I read it correctly, any archives from ABC or ESPN are gone as well? Someone probably needs to verify that.- schlotz
- Post #38
- Forum: Blowing Smoke Around the Smoker.
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No ESPN / ABC on YouTube TV?
Not familiar with Roku but hopefully 🤞 you found the solution for MNF up there in the back 40 😉. Our main go to for streaming is Fubo, and it provides local channels as well. It's been quite nice actually. Having cut the cable (DirecTV) once they lost the NFL ticket, I was forced into a...- schlotz
- Post #21
- Forum: Blowing Smoke Around the Smoker.
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Grilled Whole Shrimp & White Wine Lemon Cream Orzo
Yum!!! Curious on the white wine lemon orzo recipe? Looks very tasty.- schlotz
- Post #13
- Forum: Non-fish Seafood
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from central Iowa
Welcome to SMF from the Hoosier State! Glad to have ya. -
Another Brisket Post
Definitely a work of love there Ron, with an excellent result! 👍 -
24 day Dry Aged & Dry Brine Ribeye's
Dang, if that isn't perfection! Cudo's Civil 💯👍👍👍- schlotz
- Post #8
- Forum: Grilling Beef
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Brisket search
Probing for doneness is all over the flat not the point as it has more fat content and will always probe tender before the flat. Basically the point is along for the ride.- schlotz
- Post #18
- Forum: Meat Selection and Processing
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Brisket search
Locally, I call my butcher and he'll have one for me in a day or two. Costco around here usually has them as well. They can be ordered on line ex) SRF but that path gets very pricey. Talk to your butcher. The industry standard reference numbers for them is 123A but not all retail butchers are...- schlotz
- Post #16
- Forum: Meat Selection and Processing
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LIKE 'EM OR NOT, WHO CARES?
Perfect with the morning coffee Ray, thanks! -
Brisket search
We prefer a 3 or 4 bone plate rib (ie short ribs aka Dino Bones) from the chuck section for smoking. Same great flavor as brisket but IMO easier to do especially for 2 people. Edit: below are 123A industry code 'beef plate short ribs' that come from bones 6 through 8. The 4 bone version...- schlotz
- Post #3
- Forum: Meat Selection and Processing
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