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Spare Ribs for Anniversary Dinner
Good luck duff! Let us know how you seasoned them, how you cooked them (BBQ temp, time, & it) how they turn out, and post lots of pics :grilling_smilie: -
Basic Pulled Pork Smoke
I didn't finish in the oven since I had enough charcoal left after foiling to maintain temps and finish off, but if I hadn't I absolutely would have finished in the oven. No point in wasting fuel/charcoal if you don't have to. So you're absolutely thinking along the right lines- hova1914
- Post #579
- Forum: Pork Sticky
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Basic Pulled Pork Smoke
All of that information is on page 1 of this thread @asktrask, but as far as the specifics for MY butt: it was 4.5 pounds and took 10 hours to smoke. I kept my smoker between 225 & 240, wrapped at 165 IT, removed at 200 IT. Let rest for 30-60 mins, then pulled. I was too lazy to make my own rub...- hova1914
- Post #577
- Forum: Pork Sticky
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Basic Pulled Pork Smoke
It's been YEARS since I used this post to smoke my first butt, and to this day I still reference it whenever I do one. Here's one from this past weekend. Great bark. Great smoke ring. Moist and delicious! Made a sauce by thinning out some sweet baby ray's with apple cider. served with...- hova1914
- Post #575
- Forum: Pork Sticky
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Smoked & Pulled BBQ Beef w/Qview
This is good stuff. I just rubbed a roast and am gonna hafta try the sauce Thumbs Up -
New to SMF from Georgia
I'm the same way since moving to DC. I'm a 'Skins fan as long as they're not playing the Falcons lol. I'm from Atlanta. I also claim Valdosta since I went to college there. -
Deep-fried Turkey (w/Q-View)
I absolutely LOVE mine! frying is INFINITELY much easier, more safe, and warmer/cooler since I don't have to sit outside in the winter/summer watching it. My only complaint would be the clean-up. With a gas you just dump or store your grease, wash the pot, and you're done. This one has an... -
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Thanksgiving at my house
Great looking bird Tony! Bad looking jersey's though (Go 'Skins!) lol. I might have to check out the turkey injection stuff you showed. I never even knew it existed! It'll make things a little easier next year. I also have problems keeping my smoker over 300. It handles like a DREAM between...- hova1914
- Post #7
- Forum: General Discussion
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Deep-fried Turkey (w/Q-View)
- hova1914
- Album
- Comments: 0
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Deep-fried Turkey (w/Q-View)
Hosted the in-laws this year for Thanksgiving. Decided to fry a turkey instead of smoke, and used themule69's method located here ----> http://www.smokingmeatforums.com/t/152861/deep-fried-turkey#post_1095550. Only adjustments I made was I used a homemade Cajun rub instead of store bought... -
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Deep Fried Turkey?
good recipe mule! sounds easy. I'm going to have to use this as a reference this week for my first deep fried turkey- hova1914
- Post #6
- Forum: Grilling Chicken
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New to SMF from Georgia
Hey! A fellow Georgian! Welcome! What part of ga are you from? -
Beer Can Chicken & Blueberry Fatty (Q-View)
A fatty is some stuffing (blueberry muffin, mushrooms & cheese, red beans & rice, whatever you want) encased in ground sausage (what they use to make sausage patties. Sold in a tube) and smoked. You can also make a bacon weave and wrap that around the sausage casing (like I did) or any number of... -
Beer Can Chicken & Blueberry Fatty (Q-View)
This morning's breakfast
