Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
2014-05-24 16.28.02.jpg
- piaconis
- Media item
- Comments: 0
- Album: 2013-05-24 - Memorial Day Weekend Kickoff - Pork Butt
-
Brinkmann Trailmaster Limited Edition & whole hog
You might be able to fit a suckling pig, but a whole hog is going to be way too much. -
2014-05-24 Memorial Day Weekend Kick-Off Smoke - Pork Butt
About two hours in... -
2014-05-24 Memorial Day Weekend Kick-Off Smoke - Pork Butt
Greetings sports fans! It's nice to finally be out of hibernation. The frigid winter this year combined with a new promotion at work hasn't left me much time for the smoker. No more work from home days means no more weekday smokes. Ah, the price we pay for career advancement. Anyway, we're... -
2013-05-24 - Memorial Day Weekend Kickoff - Pork Butt
- piaconis
- Album
- Comments: 0
-
530+ lbs of charcoal.
Man Smokewatcher, you put my 228 pound Mt. St. Charcoal from 2012 to shame.- piaconis
- Post #3
- Forum: Charcoal Smokers
-
-
Thanksgiving 2013 - DRAMA ALERT!!! Whole Fresh Amish Turkey and Assorted Turkey Thighs and Legs
Well, it was a successful smoke, but a photo fail. I missed the final pic of the bird as I had hungry guests in front of me. So, here are some pics from along the way.. Parts are looking good, main bird is resting Check out the smoke penetration on the carved breast Finished parts... -
2013-11-2813.26.43.jpg
- piaconis
- Media item
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2817.10.08.jpg
- piaconis
- Media item
- cheese
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2815.21.25.jpg
- piaconis
- Media item
- cheese
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2813.10.22.jpg
- piaconis
- Media item
- turkey
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2813.10.08.jpg
- piaconis
- Media item
- turkey turkey-thighs
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2813.10.03.jpg
- piaconis
- Media item
- turkey turkey-thighs
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2812.13.36.jpg
- piaconis
- Media item
- turkey turkey-thighs
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
20 pound turkey and scared to death!!
Nicely done! How did it taste?- piaconis
- Post #14
- Forum: General Discussion
-
Thanksgiving 2013 - DRAMA ALERT!!! Whole Fresh Amish Turkey and Assorted Turkey Thighs and Legs
Update... Turkey is righted again. Temps leveled out, and I continued my plan. Oiled and rubbed the parts And they're on. You can see the "blackened" turkey in the background. I threw some foil over the charred skin to block it from further assault. Getting close to done -
2013-11-2811.11.53.jpg
- piaconis
- Media item
- turkey turkey-thighs
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
2013-11-2811.10.09.jpg
- piaconis
- Media item
- turkey turkey-thighs
- Comments: 0
- Album: Thanksgiving 2013 Smoked Fresh Turkey and Dark Meat Parts
-
Thanksgiving 2013 - DRAMA ALERT!!! Whole Fresh Amish Turkey and Assorted Turkey Thighs and Legs
Oh no!!! I checked in on the turkey a little over an hour in, and found the front end of the bird (facing the firebox) got blasted by heat. Apparently, my carefully placed baffle plate slipped, leaving the turkey to get blasted by radiant heat. Though I don't mind a little char here and...
