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  1. harleysmoker93

    Need some advice on New PCC Backyard Model (Please Help)

    Peoria Cistom Cookers is almost ready to ship my new smoker. I was wondering if I should have them drill some holes for temp probes? If so where? In the center below the door or off to one side or the other? Or should I go through the door? I was just curious what everyone else does. Right now...
  2. harleysmoker93

    Update on my new Peoria Custom Cooker W/ pics

    CrazyQ -PCC says the dual offset stacks are so that you can control how the heat and smoke flow through the cooking chamber. You can either have it flow over the lower cooking grate through the bottom of the CC or higher up above the upper cooking rack or I'm sure you can tweak it to use a...
  3. harleysmoker93

    Update on my new Peoria Custom Cooker W/ pics

    Foamheart I really appreciate the compliments. You have some cool ideas on how to customize this baby and if I hadn't already spent every extra dollar I had on this rig I definitely think candy apple red with chrome smoke stacks would be on order. I will continue to update pictures after it's...
  4. harleysmoker93

    Update on my new Peoria Custom Cooker W/ pics

    Sarah Beth from PCC sent me an update on my new48" Backyard model. Fabrication is complete just waiting for paint. She said they are waiting for some warmer weather to paint. Hopefully next week then ready to ship week after. :yahoo: Boy I am so excited these next couple weeks of waiting are...
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  8. harleysmoker93

    First Time Beef Short Ribs with Q view

    These ribs were awesome. This my first time smoking these. I think beef short ribs may be my new favorite cut of beef. :yahoo:
  9. harleysmoker93

    First Time Beef Short Ribs with Q view

    Here they are glazed.
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  12. harleysmoker93

    First Time Beef Short Ribs with Q view

    Thanks Sailor. Does anyone have any advise on how to re-heat the sliced beef? I cooled it off to make slicing easier but now I'm not to sure if I'm going to dry it out when I warm it up.
  13. harleysmoker93

    First Time Beef Short Ribs with Q view

    I decided to try my hand at beef short ribs for the game today. Fired up the OK Joes this morning using some Kingsfod charcoal with some oak and hickory splits. I coated the ribs with so e mustard then rubbed the ribs first with a layer od salt pepper and some New Mexico Hatch red chile powder...
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