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  1. azrocker

    Eastoer Cherry Glazed Chipolte Ham

    Thanks everyone. Will let you know on the beans. Yum Holiday leftovers!
  2. azrocker

    Just Getting Started in Denver

    Great deal on that smoker. I got mine on craigs and have never looked back. Welcome!
  3. azrocker

    Armadillo Eggs Easter Appetizer

    Another thing on the "to do party list". Looks good!
  4. azrocker

    UDS benefits

    This is my first offset and I didn't know that. She is heavy steel it takes at least 2 to move her maybe that contributes to the burn. I made vent covers so the only hole I leave open is about the size of a pencil. Guess I love Maude more every day. BTW That's on a calm day I do get a lot of...
  5. azrocker

    UDS benefits

    Yow I load her full using Minion method and mix wood in. I get a good twelve hour burn. Close her down tight and I have one small vent hole on box. Get a long clean burn. Probably goes for more then twelve but that is the most I have used. I load it to the brim on the box you see then light with...
  6. azrocker

    BBQ Eng's Fattie Throwdown #1 - Calzone Fattie tons of Qview

    Points for a great weave. I am still practicing. Great looking fattie and man, what originality.
  7. azrocker

    Cheap and Easy Chargriller Basket

    Looks good. The bolts are legs?
  8. azrocker

    Eastoer Cherry Glazed Chipolte Ham

    Gonna put the smoked ham bone in beans. Wonder if I should give it another smoke?
  9. azrocker

    Easter Sunday Ham...

    Little bit of glaze for the azrocker.....little bit for ham..... little bit more for azrocker little bit for the ham..... Sounds good!
  10. azrocker

    UDS benefits

    Nice! Ol' Maude is good for about 12 but I like to give her a chunk or two for flavor. She has a nice flat top to pre heat the chunk on. I like tending her though. Drink a beer and watch her smoke.
  11. azrocker

    Brisket on the Brinkmann

    Nice job Dawn. I used a Brinkman for years. All I had and it worked well for me cause I liked tending it!
  12. azrocker

    Easter prime rib with Q-vue

    Thanks for the Q-View
  13. azrocker

    wait quick question.

    Good answer! I do it with pulled pork. Did it with a Bison Rib Roast at Christmas just to keep it warm. Turned out great
  14. azrocker

    Easter prime rib with Q-vue

    Did I see that was a rib on? Those are so good and that one looks delicious. POINTS! Just because it's prime rib!
  15. azrocker

    Christene the build start to now pics.

    lovin that Christine!
  16. azrocker

    What did I do wrong?

    What they said ^^^^^^^ love my Maverick e-73
  17. azrocker

    Double Smoked Easter Ham

    Wow that looks good!
  18. azrocker

    Repainted my Longhorn Deluxe

    Nice rig makes ol' Maude feel ugly!
  19. azrocker

    Thank you Navy Seals

    You got that right!
  20. azrocker

    Bottom Round with Asian Fusion Meltdown Rub and Q-Vue

    Please please please!
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