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  1. bubba t

    left over wassail anyone?...

    ....Hey guys... What the opinion on using cold wassail as part of a pork and/or chicken marinade??...
  2. bubba t

    ...Holiday Wishes..

    From My Smoke House to Yours.... Just Want say thank you for all and to wish everyone a Happy Holiday... ... As for me, I need to get a Ham going!!.. Talk soon...
  3. bubba t

    Proper use of Paprika?..

    ...If I marinate beef rumps in my favorite recipe that does not include paprika, would it be ok to rub them with the parika AFTER they come out of the wet and just before they hit the grill?...would that be sufficient to help get the nice finish on the end product?. Isn't that part of of the...
  4. bubba t

    Hello From Bubba T

    Hello my name is Bubba T... and I am addicted to fun. I love food. I like to eat...I get joy out of cooking it to perfection, what ever it is, and then feeding it to my friends and family. I have about 20 years of Dutch Oven cooking experience with about 700+ ovens under my belt... I get...
  5. bubba t

    Porks and Beefs together

    Got a Party coming up that I want the Pork shoulders to share the same smokey room as the Beef rumps...what is the best choice of wood(s) to use??
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