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  1. reekslikesmoke

    Seasoning the Smoke Vault

    Good job!! I love my Smoke Vault!! Reek
  2. reekslikesmoke

    Maple whiskey glazed Chuck Roast

    Plateau started and remains at 143 for three hours now. Its a good thing I put in the rack of ribs!! Im thinking the fur dispensers (Yorkies)are pretty happy about that as well !! The chuckie is looking and smelling wonderful!! Reek
  3. reekslikesmoke

    Maple whiskey glazed Chuck Roast

    First off, thanks for the intrest in my smoke and the additional info on posting etc. Its been showering here off and on all day so the smoke vault got set up under the front patio. Wasnt my first choice but oh well..... The wood box ready to go filled with apple, cherry and alittle...
  4. reekslikesmoke

    Maple whiskey glazed Chuck Roast

    Okay, so due to complications possibly stemming from the afore mentioned chilled Wild Turkey I did not get the chuckie on quite as early as I wanted BUT as of 9:00 it was on the Smokevault (24) along with some apple, cherry and alittle mesquite. As Murphy's law would have it, my camera...
  5. reekslikesmoke

    Maple whiskey glazed Chuck Roast

    Okay, so this is my first attempt to post pictures to this site so bear with me. I intend on smoking a Chuckie tomorrow while Im installing hard wood floors in our home. Tonight is just the prep stage and pics will follow as the deed progresses. I hope you enjoy. Of course it starts with...
  6. reekslikesmoke

    Smoking with Chinese Elm

    Hell, I might even use it IN the camp fire!!! LOL Sorry, after I reread my last post it kind of sounded odd. Aireeek
  7. reekslikesmoke

    Smoking with Chinese Elm

    Thanks for the quick reply RickW. I think I will still go get it and use it around the campfire then. Reek
  8. reekslikesmoke

    Smoking with Chinese Elm

    I did a search and found nothing. Can you smoke with Elm? It appears to be very hard and heavy but I dont want to get sick from it. Thanks in advance. Reek
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