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  1. IMAG0170.jpg

    IMAG0170.jpg

  2. AmericanSmoker30

    First Baby Backs

    Doing a batch of babies right now. By far my favorite thing to smoke. Make sure to post some pics. I will be putting some of mine on here in about twenty or so. Been going since 1030. Good luck bro!:sausage:
  3. AmericanSmoker30

    Smoking on a sunday

    That is my moisture of choice in the summer. Not overpowering but citrus goodness. :yahoo:
  4. Smoking on a sunday

    Smoking on a sunday

  5. AmericanSmoker30

    Smoking on a sunday

    It's Sunday at smoking nubie's house. Time for some baby backs and some ruby red birds. Used my rub, light coat of extra virgin olive oil and let them sit in a coat of lime juice in the fridge for three hours. Here they are about to go in the magic maker
  6. IMAG0164.jpg

    IMAG0164.jpg

  7. AmericanSmoker30

    The first butt of many butts

    The final inning. The whole piece is the number two piece. They some bbq and homemade slaw to make what my wife called the best thing I have smoked yet. Appreciate any feedback on this endeavor.
  8. IMAG0163.jpg

    IMAG0163.jpg

  9. IMAG0162.jpg

    IMAG0162.jpg

  10. IMAG0161.jpg

    IMAG0161.jpg

  11. AmericanSmoker30

    The first butt of many butts

    Piece one is done. Larger of the two. Could it have been it was fattier then the other? Other piece is still at 190...
  12. IMAG0160.jpg

    IMAG0160.jpg

  13. AmericanSmoker30

    Cleaning smoker

    If smoking more than four hours have you had to empty the chip tray on an electric masterbuilt? I just did and it seemed to instantly smoke more. Any thoughts?:sausage:
  14. AmericanSmoker30

    The first butt of many butts

    Jameson in hand and a few redbirds down. These butts are already at 190. Finished picks to come. :drool:
  15. IMAG0156.jpg

    IMAG0156.jpg

  16. IMAG0155.jpg

    IMAG0155.jpg

  17. AmericanSmoker30

    The first butt of many butts

    In they go. Still on coffee but the brew is chilled. :yahoo:
  18. IMAG0157.jpg

    IMAG0157.jpg

  19. The first butt of many butts

    The first butt of many butts

  20. AmericanSmoker30

    The first butt of many butts

    I am about to embark on my first smoked Boston butt. I will be updating as steps get completed. I started with a overnight 2-1 salt and sugar brine. Rubbed it with yellow mustard this morning and applied my "custom" dry rub" which is mainly garlic and onion powder with kosher salt and black...
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