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  1. AmericanSmoker30

    First Butt of the Fall

    Here she is finished. Nice bark. 7.5 hours. Probably could have went another hour. Wasnt as tender as i like.
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    20151108_165425.jpg

    • AmericanSmoker30
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  3. 20151108_163501.jpg

    20151108_163501.jpg

    • AmericanSmoker30
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  4. First Butt of the Fall

    First Butt of the Fall

  5. AmericanSmoker30

    First Butt of the Fall

    Its been a while team but i am back and ready for action. Got a 9 lb bone in butt for 1.27/lb whichbis a pretty damn good deal done here in texas. Here is the beauty. Nice layer of fat on top. Now to coat with mustard and my own simple 3 ingredient dry rub. Before After and ready for the...
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    14469953875741766514887.jpg

    • AmericanSmoker30
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    20151108_083134.jpg

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    20151108_082528.jpg

    • AmericanSmoker30
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    20151108_082432.jpg

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  10. AmericanSmoker30

    Bone in Boston butts

    Thanks fellas. It was one of my better runs for sure. :grilling_smilie:
  11. AmericanSmoker30

    Bone in Boston butts

    Second one took an extra hour. Same results. Fed the fam and they loved it. Hope you enjoyed the views. Any feedback is welcome.
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    20150321_174727.jpg

    • AmericanSmoker30
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  13. AmericanSmoker30

    Bone in Boston butts

    First one done after 10 hours. Great bark and pulled apart great. The bone came out clean as a whistle.
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    20150321_171133.jpg

    • AmericanSmoker30
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    20150321_165202.jpg

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    20150321_164052.jpg

    • AmericanSmoker30
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  17. AmericanSmoker30

    Bone in Boston butts

    While we are waiting. Temp is about 195. About time to check the butts.
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    20150321_162226.jpg

    • AmericanSmoker30
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  19. AmericanSmoker30

    Bone in Boston butts

    Just opening up midway for photo op. Next time will be to finish them off. I typically shut the door and let it go until temp is reached. Got a moisture pan so the meat doesnt dry out.
  20. AmericanSmoker30

    Bone in Boston butts

    Four Hours in. Here is a juicy shot of mid term butt. Top piece is 150F. Looking strong. Getting ready to start on the Shiner no 97 since the weather is soggy.
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