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Gotta Love Baby Backs!
Here's how they looked after I unfoiled them and threw them back on the smoker to firm up for the last hour. Looks like a decent bark! My baby backs are finally done after doing the 3-2-1 method. However, after I'm done taking them through my smoking process, I glaze them with some BBQ sauce... -
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- jonnyg
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- Album: Gotta Love Baby Backs!
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- jonnyg
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- Album: Gotta Love Baby Backs!
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- jonnyg
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- Album: Gotta Love Baby Backs!
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- jonnyg
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- Album: Gotta Love Baby Backs!
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Gotta Love Baby Backs!
Here they look after 2 hours being in the foil. Going to throw them back in the smoker for an hour to bark and firm up. Stay tuned... -
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- jonnyg
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- Album: Gotta Love Baby Backs!
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Gotta Love Baby Backs!
I swear it said baby backs. I went to check the wrapper in the garbage and it said baby backs. Let me get you guys a better photo, I think its the angle. Thanks for the responses though! JonnyG -
LET'S TALK BRISKET!!
I know right? Briskets around here are 8.99/lbs. Haha -
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Gotta Love Baby Backs!
After 3 hours of heavy smoke, this is what my baby's look like! Next step is the foiling process. I added honey, brown sugar, butter on the bottom part, with about a 1/4 cup of apple juice. Once I place the ribs in the foil, i add another layer of butter, brown sugar and honey, and a dab of... -
Gotta Love Baby Backs!
- jonnyg
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- jonnyg
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- Album: Gotta Love Baby Backs!
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- jonnyg
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- Album: Gotta Love Baby Backs!
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Gotta Love Baby Backs!
Oh yeah! Love smoking ribs. Today, I'm going to smoke baby backs using the 3-2-1 method. I know most people use the 2-2-1 method for baby's, but I haven't had any issues with the baby backs going the 3-2-1. So here we go! Sorry that I didn't take any photos during the prep. Night before... -
Pulled Pork - Pork Butt 5.25 pounds
Nice Grillmonkey! I agree with everything he said. If I can throw my two cents. A wise man once told me, that its done when its done. There has been times where my pulled pork was ready at 198 IT, 195 IT, and the one I did above was actually done at 183 IT. I was taught, that about 180... -
