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  1. berninga87

    ET-732 Smoker Probe Question

    Hey all, I finally broke down and ordered the ET-732 about ten minutes ago from Todd. I have a couple leave in thermos already but want this one to be able to remotely monitor my smoker temp as well. My main question is what is the best way to mount the smoker temp probe? I know not to lay it...
  2. berninga87

    1st Brisky w/ Q-view

  3. berninga87

    120 Vertical Propane Tank smoker

         I love the KISS principle, it really makes things easier to just remind yourself of it and go from there. I did add a baffle to my smoker since I built it, at first I left it open after I saw some UDS builders did, but I was getting medium well on the bottom and rare on the top of my roast...
  4. berninga87

    120 Vertical Propane Tank smoker

    I made a vertical smoker out of a 60gal air tank over the winter. I didnt make any kind of firebox, just used the bottom of the tank. It has worked very well for me so far and holds temp like no other(even in 25degree weather with a breeze) I made it very simple to minimize any leakage and dont...
  5. berninga87

    More Beer can chicken

  6. berninga87

    PULLED PORK ~Q-VIEW 1ST TIME!!

    lookin good so far!
  7. berninga87

    Mes 30, first time, ribs, 3-2-1, not done!

    Pretty much any thermometer that comes with any smoker is going to be off unfortunately at least in the sub $500 range and possibly the pricier ones too. It really is ridiculous that they can be so far off. Just get yourself a reliable thermometer(the maverick is a good choice) and calibrate it...
  8. berninga87

    The Meat Machine charcoal smoker? *updated with pics*

    That thing is cool, definitely looks old. Wasnt able to really find anything on it though
  9. berninga87

    NEW AT SMOKING

    no problem good luck! make sure to post your smokes here with Qview!
  10. berninga87

    HELP!....CHARGRILLER OR BRINKMAN SNP

     Hello, glad you enjoy the forum! I have an SnP and I think either that or the CGP will be about the same. Both are built about the same with similar guage metal, and yes modifications will be necessary. I would advise to go the cheaper route, because the first one will be the one to learn...
  11. berninga87

    Starting Over

    I have an SnP, It's OK. Made a lot of modifications to it that definitely have taken the price over $200 and its still only semi efficient. I broke down and took on a project smoker in early December, had it working in January and haven't used the SnP since. It's an air compressor tank that I...
  12. berninga87

    The Meat Machine charcoal smoker? *updated with pics*

    Pics will definitely help. 
  13. berninga87

    NEW AT SMOKING

     I would recommend using the search bar and search for "ECB" or "smoke'n grill",  either one should get you right where you need to be. There are some highly recommended modifications to make this smoker easier to use. Also, If you ever can spare the $, the weber smokey mountain(known as the WSM...
  14. berninga87

    Cut it before it goes bad!....with Q-View (ReTry)

  15. berninga87

    What Happened to my Brisket? Good taste, but DRY!

    I'll see what I can pull off this weekend. We're supposed to go out of town, and I took an extra day off so I could smoke us some snackage for the trip(and just bc I can). I'll see if I can squeeze that in as well. The ol' lady is 35 weeks along and a little uhhh....  at this point...but I love...
  16. berninga87

    What Happened to my Brisket? Good taste, but DRY!

    Im intrigued, personally I've always avoided marinating or injecting worcestershire because of the vinegar content(I was told it can do funny things to meat a long time ago and just never took a chance with it). If I'm going to use it I always add it right before cooking, bc I do love the...
  17. berninga87

    A weekend Smoked Turkey Breast

    Good to hear! 
  18. berninga87

    Smoked Salmon with a Maple Glaze

    I love salmon, and this looks amazing! Found my next smoked meal.
  19. berninga87

    Campfire Cooking with Qview....

    Cool video! Thanks for the campfire recipe, will definitely come in handy in a few months!
  20. berninga87

    Boudin and Habanero Cheddar stuffed ABT's

    Nice! Where did you get the habanero cheddar?
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