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  1. Bacon wrapped pork loin

    Bacon wrapped pork loin

  2. bratrules

    Bacon wrapped pork loin

    Here is some bacon wrapped pork lion i did!! This was a 3lb center cut lion that i did a salt dry rub for overnight just to act like a brine and hold in more moister. I smoked it at 275 for 30 mins to impart smoke flavor then i grilled it to crisp up the bacon. I pulled it off the grill when it...
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    IMG_20120613_171353.jpg

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    IMG_20120613_170758.jpg

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    IMG_20120613_165905.jpg

  6. bratrules

    Spanish style salami (salchichon) fermented with yogurt!! With Q view

    Thanks! And I wish I had room for a bigger chamber. But for what I consume this small simple setup serves its purpose.
  7. bratrules

    Spanish style salami (salchichon) fermented with yogurt!! With Q view

    So i pulled a chorizo out to the curing chamber and man did it come out great!!! I also cleaned it off with a bit of vinegar and olive oil. Just to get the store bought look 
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    IMG_20130608_130525.jpg

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    IMG_20130608_130454.jpg

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    IMG_20130608_130152.jpg

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    IMG_20130605_104404.jpg

  12. bratrules

    Spanish style salami (salchichon) fermented with yogurt!! With Q view

    Here is another update pic. They are almost done i think i'll pull them off next week!!
  13. IMG_20130605_104404.jpg

    IMG_20130605_104404.jpg

  14. bratrules

    Butifarra sausage with white beans spinach and bacon

    Anytime thanks for the great comment. When you give this a try i bet you will get dig it!!
  15. bratrules

    Butifarra sausage with white beans spinach and bacon

    Sure i have a recipe!! Its really very simple. For 3 lbs of pork i used 2 1/2 tbs of kosher salt ( give or take according to your taste ) 6 tbs of freshly ground pepper 3/4 tbs of grated nutmeg 3 tbsp of wine vinegar ( red or white your choice i used red)  3 cloves of fresh minced garlic...
  16. bratrules

    Butifarra sausage with white beans spinach and bacon

    Thanks boykjo!! It tasted great also lol 
  17. bratrules

    Butifarra sausage with white beans spinach and bacon

    Butifarra is a very simple and tasty sausage. All it is pork, salt, pepper, a pinch of nutmeg, garlic and wine vinegar. But man does it taste good. Here is a very pics Hot of the grill oh and a little baguette i made to go with dinner!!
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    IMG_20130530_151134.jpg

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