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  1. midwestcop

    Hi all New Here

    Finished Product :P , thanks for everyones help
  2. midwestcop

    Hi all New Here

    lol, already painted, will try to get the new pics up tomorrow :)
  3. midwestcop

    Hi all New Here

    Well, the first smoke was a complete success, cooked up 3 racks of pork spare ribs, a pork butt to make pulled pork, a brisket, and about 20 brats, and also some steak kabobs......it all turned out great, the water pan was boiling just as planned, and there are absolutely no problems getting it...
  4. midwestcop

    Hi all New Here

    I hope I dont have trouble gettin up to heat, but a freind of mine has a smoke house bout the size of a Porta Potty, and his heat source is a barrel about the same size, although his smokehouse is insulated :? but we will see what happens, if I do end up having trouble with it I thought about...
  5. midwestcop

    Hi all New Here

    well I figured I would try this..... get the smoker going, with empty water pan in place, while inside I will get a big pot of water boiling, then just before I put the meat on, pour the boiling water into the pan, that way, its already to temp and doesnt have to be heated up by the coals
  6. midwestcop

    Hi all New Here

    lol, you dont see it, I havent got the door cut out of the keg yet, as far as a heat diffuser, I have a stainless steel pan, its about 20 x 15 inches and about 6 inches deep, I had planned on making a rack to set this pan on over the hole from the keg, and inside this stainless pan I will put...
  7. midwestcop

    Hi all New Here

    heres some pics, still some work to do, ive only been working in the evenings when its cooler though
  8. midwestcop

    Hi all New Here

    Hey all, Im almost done with my first homeade smoker, made it out of an old oil tank used to heat old furnaces, I know I know, shouldnt use something that had chemicals in it, but I power washed the heck out of the inside, then saturated the inside with oven cleaner and powerwashed it again...
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