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  1. hardslicer

    My New Logo

    very nicely done......that one should draw some attention....first class!!   
  2. hardslicer

    Survived, but humbled, during first competition

    congrats for surviving and what a great learning experience.....
  3. hardslicer

    So, Do I get the Green Egg?? I think I should

    I'm saving up now to add a BGE to my arsenal......using a watt burner now...and love it...but the BGE will add the ability to expand my grilling/smoking menu's  
  4. hardslicer

    Smoked Tri-tip with HEAVY Q-View

    never tried tri-tip, but certainly on my to do list.....and thx for the head's up on Johnnys, I'll try that too........nice presentation 
  5. hardslicer

    I Started My Small Smoke House

    that is a piece of art....nicely done.....can't wait to see some pics of what it can produce.....  
  6. hardslicer

    Pork Shoulder Help

    hang in there brother...the real smoking guru's will be along shortly with the info you need......
  7. hardslicer

    First smoke with my

    may God bless that pork, Amen    
  8. hardslicer

    First Try at Pulled Pork

    very nice.....great pics....thanks for sharing.......
  9. hardslicer

    rookie

    you've come to the right site.....these guys are the best and always ready to help.......enjoy your new hobby!! 
  10. hardslicer

    To poke holes or not in a steak

    never really considered poking holes......but I generally only grill a really nice chunk of meat......  interesting thought though
  11. hardslicer

    Landjaegers PT II

      oh my my my
  12. hardslicer

    I ordered a new lang 48 patio

    moving on up...nicely done.....it's great when you can upgrade.....can't wait to hear how you like it   
  13. hardslicer

    Smoked pork chops

    ok now I have another thing on my list to throw in the smoker next time out.......this site does nothing but make me hungry!! 
  14. hardslicer

    Hello from Nebraska

    welcome aboard....... 
  15. hardslicer

    Hello from VA

    you have come to the right place....these guys are real pro's and always eager to help....... 
  16. hardslicer

    Second smoke. 2 Butts with some QView

    a week from now I hope to be looking at a platter of that same stuff in MY kitchen!!  great pics....thanks for posting  
  17. hardslicer

    Holy Boloney!!

    I love bologna....wish I had the talent to make some like that.....some day, some day 
  18. hardslicer

    Pulled Pork with Q-View

    nicely done Teez.....great pics......two questions......did you have a water pan in there while it was smoking?       and can you post the recipe for SoFla Quer's finishing sauce, I've seen that mentioned before but not exactly sure what it is?  thanks     
  19. hardslicer

    Your Forum Signature

  20. hardslicer

    Salt Potatoes~

    I know Billy Bob Thorton in Slingblade sure liked them there taters......mmmmmmm                I will be adding that to my next menu.....  
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