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  1. cavman

    Grilling/Smoking observations

    I recently purchased a Chargriller Akorn Jr. I am very impressed with it as a grill. Don't see myself using my Lodge hibachi so much any more. It will cut into my mini WSW time as well. It is nice and economical to smoke 1 rack of ribs or a single tri tip. However, I have to say, I turn out a...
  2. cavman

    My new Akorn JR

    Picked this up this morning on closeout pricing for $109. I have been talking myself out of it for about a year. Just finished putting it together. Going to drink a beer and then season it tonight. This is grill #3. I have a 14.5 mini WSM, Lodge Sportsman grill and now this. As much as I love...
  3. cavman

    Happy 4th!

    I have a bunch of friends coming over tonight to watch the fireworks tonight. I have two 9 lb boneless butts right at 9 hours. I also made 54 ABT's with lil smokies, chive & onion cream cheese, and a dry smoke rub. I am also serving some Bush grillin beans. But it is a potluck affair. My buddy...
    • cavman
    • Thread
    • Replies: 20
    • Forum: Pork
  4. cavman

    Babybacks, Tri Tip and 4th of July!

    Hi today I am smoking 1 rack of Babybacks and 1 TriTip. Using Kingsford blue bag and about 75/25 pecan/hickory. I use webber rubs, kosher salt and coarse fresh ground black pepper. I use cranapple juice as a binder for the rubs and paint the meat with it once during the smoke. I use a Maverick...
    • cavman
    • Thread
    • Replies: 23
    • Forum: Pork
  5. cavman

    Mini WSM 14.5 rib rack

    Hi, I have a mini WSM, not a home built. I have seen several references to rib racks used in these. I have not found one that fits. Can someone provide a name/place to purchase, or a link for one that fits? Thanks in advance.
  6. cavman

    First brisket in my mini WSM

    I made a rather detailed post earlier that deleted when I tried to add a picture. Short post now, won't separate point next time. I had to cut the flat into 2 pieces to fit it all in the mini. Next time I will just cut the brisket in half and separate the point after cooking. This is my first...
    • cavman
    • Thread
    • Replies: 8
    • Forum: Beef
  7. cavman

    ABT vice?

    Hi, so my smoker is a mini WSM so grill real estate in a cook is at a premium. I know ABT's should be smoked, and they are better when they are. No argument here, but I can make 24 at a time in 20 min. In my WalMart turbo convection oven and they are still really good and i can pre make a couple...
  8. cavman

    Oregon Coast

    Hi, John here, new to the forum, not so much smoking. I am 55 year old life long small town Oregonian. I have had different styles, sizes, fuels, type smokers. Started a new lifestyle, divorced and living in a fifthwheel and love my mini WSM about 8 months into it. Love to learn and improve. My...
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